Swick Wines

Les Sous-Bois Underwood Columbia Gorge Pinot Noir

9.112 ratings
9.03 pro ratings
Columbia Gorge, Oregon/Washington, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
October Cleveland

On this, a night of division, a beautifully even and cohesive blue state red. Freshly milled timber, old oak, nice fruit. Thanks Dan!

On this, a night of division, a beautifully even and cohesive blue state red. Freshly milled timber, old oak, nice fruit. Thanks Dan!

1 person found it helpfulNov 9th, 2016
Adam Wills

Adam had this 8 years ago

Adam had this 8 years ago

1 person found it helpfulSep 7th, 2016
James Elliott

James had this 8 years ago

James had this 8 years ago

1 person found it helpfulJul 10th, 2016
Matt Ball

Smokey, volcanic soil Columbia Valley Pinot noir. Natural focused producer making awesome wine in Portland. Thanks Joe Swick.

Smokey, volcanic soil Columbia Valley Pinot noir. Natural focused producer making awesome wine in Portland. Thanks Joe Swick.

1 person found it helpfulMay 17th, 2016
Akiva Leeder

Nose is lacking but overall a good Pinot - light red fruit and a touch of earth

Nose is lacking but overall a good Pinot - light red fruit and a touch of earth

1 person found it helpfulNov 7th, 2015
boyd

boyd had this 9 years ago

boyd had this 9 years ago

1 person found it helpfulMar 21st, 2015
Jeff Vejr

When I want to explain why I think the Gorge can produce some of WA/OR best Pinot Noirs, this is a wine I can reference. The potential is real.

When I want to explain why I think the Gorge can produce some of WA/OR best Pinot Noirs, this is a wine I can reference. The potential is real.

Feb 22nd, 2016
Ann Archer

Wonderful clarity for unfiltered wine; ripe, dark fruit, forest floor, and very subtle savory/soy. No noticeable new oak, any used? Beautiful balance between ripeness, alcohol, acidity, and tannin.

Wonderful clarity for unfiltered wine; ripe, dark fruit, forest floor, and very subtle savory/soy. No noticeable new oak, any used? Beautiful balance between ripeness, alcohol, acidity, and tannin.

Dec 5th, 2015
Nathan Adams

Consulting Wine/Beverage Director, Snake River Brewing, Persephone, King Sudachi

9.1

Nathan had this 7 years ago

Nathan had this 7 years ago

Mar 3rd, 2017
Josh Marshall

Josh had this 7 years ago

Josh had this 7 years ago

Jul 14th, 2017