Bryn Mawr

Reserve Pinot Noir

8.94 ratings

-no pro ratings

Eola - Amity Hills, Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

David Refuerzo

8.9

Another surprisingly dark Pinot from Oregon which is probably why I bought it 3 1/2 years ago. Dark fruits and almost fig-like. A nice aged Pinot. Smooth and long finish.

Oct 1st, 2017