Gianfranco & Serena Cordero

Barolo Nebbiolo

9.018 ratings
-no pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Kieran Roberts

Needs 2 more years... Tannins still a touch harsh however opened up well

Needs 2 more years... Tannins still a touch harsh however opened up well

1 person found it helpfulAug 16th, 2015
Kimberly Hausman

Mature, raisins, good tannins

Mature, raisins, good tannins

Jan 1st, 2022
Alex Morgan

full mouthful, dry through-out but very well balanced.

full mouthful, dry through-out but very well balanced.

Feb 9th, 2018
Trevor Fischer

Recommend for a night out on the porch. Great dinner and transition to after dinner wine.

Recommend for a night out on the porch. Great dinner and transition to after dinner wine.

Apr 24th, 2017
Angela Keyser

Opened the 2010 vintage in February 2017. Awesome! Beautifully complex but not "in your face." We loved it!

Opened the 2010 vintage in February 2017. Awesome! Beautifully complex but not "in your face." We loved it!

Feb 12th, 2017
Ryan Frank

2012 vintage

2012 vintage

Jul 4th, 2016
Susan Daniels

Very nice. Purchased with naked wines

Very nice. Purchased with naked wines

Feb 22nd, 2016
DuMezs

Just realized 2010 means it's 5 years old now..damn. And it's really good

Just realized 2010 means it's 5 years old now..damn. And it's really good

Jun 2nd, 2015
James Kaufman

James had this 7 years ago

James had this 7 years ago

May 22nd, 2017
Francesca Mae

Francesca had this 7 years ago

Francesca had this 7 years ago

May 9th, 2017