Cloudveil

Handcrafted Oregon Pinot Noir

8.598 ratings
8.34 pro ratings
Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sean Henry

Surprisingly delicious and complex. Gorgeous light brownish red color with detectable Dundee soil pepper.

Surprisingly delicious and complex. Gorgeous light brownish red color with detectable Dundee soil pepper.

1 person found it helpfulOct 4th, 2018
Allison Lyzenga

Bright and fruity; red fruits; subtle oak; nice enough

Bright and fruity; red fruits; subtle oak; nice enough

Sep 28th, 2016
Aaron Campbell

Med bodied, nice fruit, pleasant spice, little tannin. Enjoyable without food.

Med bodied, nice fruit, pleasant spice, little tannin. Enjoyable without food.

Mar 17th, 2018
Kyra Bevins

My fav out of the reds. Very light

My fav out of the reds. Very light

Jan 12th, 2018
Phil Jost

Read this as Cloud Devil. It isn't. Quite good Pinot though.

Read this as Cloud Devil. It isn't. Quite good Pinot though.

Aug 7th, 2017
Katie Brunner

Good, not great. Too fruity with pasta.

Good, not great. Too fruity with pasta.

Jul 8th, 2017
Chris Ciani

Bright and fruity. Easy drinking and affordable

Bright and fruity. Easy drinking and affordable

Feb 13th, 2017
Michael Schultz

Easy to drink. Held up well for second day.

Easy to drink. Held up well for second day.

Jan 23rd, 2017
Eugene Morgulis

Good chill red. Easy drinkin.

Good chill red. Easy drinkin.

Dec 23rd, 2016
Steph Anie

Better with another few months, somehow. Softer with more smoke and caramel.

Better with another few months, somehow. Softer with more smoke and caramel.

May 4th, 2016