Domaine Mugneret-Gibourg

Clos Vougeot Pinot Noir

9.321 ratings
9.36 pro ratings
Vougeot, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bryan Thomas

1976 - this is a monster wine. Dark inky color w/ some secondary funk on the nose. Would have liked it a touch sweeter but still very nice with no real dryness that we see from many of the 76’s - very nice wine!

1976 - this is a monster wine. Dark inky color w/ some secondary funk on the nose. Would have liked it a touch sweeter but still very nice with no real dryness that we see from many of the 76’s - very nice wine!

May 11th, 2018
Bryan Thomas

1983 - it’s amazing how top producers made such great wine from rather difficult vintages. Elegant red fruits and spice showcase this beautiful wine that is a pleasure to drink - drinking perfectly now

1983 - it’s amazing how top producers made such great wine from rather difficult vintages. Elegant red fruits and spice showcase this beautiful wine that is a pleasure to drink - drinking perfectly now

Dec 29th, 2017
Ron Siegel

La Paulee Gala Dinner

La Paulee Gala Dinner

Mar 12th, 2017
Bryan Thomas

1999 - really good

1999 - really good

Feb 22nd, 2017
Lloyd Sun

1983 clos de vogeot magnum.

1983 clos de vogeot magnum.

Jan 22nd, 2017
Bryan Thomas

Georges mugneret 1973 - really nice stemmy with great sweetness

Georges mugneret 1973 - really nice stemmy with great sweetness

Dec 21st, 2015
Josh Cohen

1996 -- wow. Wine of the night?

1996 -- wow. Wine of the night?

Mar 24th, 2015
web bond

web had this 2 years ago

web had this 2 years ago

Mar 5th, 2022
Steve Sidener

This was a 1996. Nice earthiness. Great pairing with mushrooms and truffles.

This was a 1996. Nice earthiness. Great pairing with mushrooms and truffles.

Jul 8th, 2015
Mark Royer

Mark had this 5 years ago

Mark had this 5 years ago

Aug 29th, 2019