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AmByth Estate

Priscus Amphora Grenache Blanc Blend

9.133 ratings
9.110 pro ratings
Paso Robles, Central Coast, California, USA
Grenache Blanc, Marsanne, Viognier, Roussanne
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Cream Sauces, Pate

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AmByth EstatePaso Robles, Central CoastGrenache Blanc
Top Notes For
Alex Jones

Marketing/Development Kunni/Westerly Wines

8.8

Drinks like a fino sherry. Dried apricot, petrol, almond and flint.

Drinks like a fino sherry. Dried apricot, petrol, almond and flint.

Jan 17th, 2016
Chris Leon
9.1

So savory and textured

So savory and textured

Mar 7th, 2015
James Kasprzyk
9.2

Delicious

Delicious

Feb 15th, 2015
Michael Myers
9.2

I really like this. So does Jerry.

I really like this. So does Jerry.

Jan 13th, 2015
Peter James
8.8

Quaran-wine

Quaran-wine

May 22nd, 2020
Goh Weets
9.0

TROPICAL FLAVOUR MOURH PARTY. IS GOOD

TROPICAL FLAVOUR MOURH PARTY. IS GOOD

Nov 19th, 2018
Steve Anderson
9.1

NatDiego - 2018. Another interesting skin contact wine from Ambyth, this time Grenache Blanc, Viognier, Marsanne and Roussanne, vinified in clay.

NatDiego - 2018. Another interesting skin contact wine from Ambyth, this time Grenache Blanc, Viognier, Marsanne and Roussanne, vinified in clay.

Jul 29th, 2018
Thiago Lins
9.2

Funky

Funky

Oct 8th, 2017
Alexander Vadas
9.1

Fun amphora wine from Paso Robles.

Fun amphora wine from Paso Robles.

May 15th, 2017
Aurash Jason Soroosh
10

Absolutely stunning. It's flavor reminds me of the most pleasant stone fruits and tart berries. It's texture fills the mouth and doesn't back off, yet is dry enough to cleanly finish. The aroma...now that is where it's at. Funky, sour, earthy, and super decadent. Love it

Absolutely stunning. It's flavor reminds me of the most pleasant stone fruits and tart berries. It's texture fills the mouth and doesn't back off, yet is dry enough to cleanly finish. The aroma...now that is where it's at. Funky, sour, earthy, and super decadent. Love it

Feb 16th, 2017