The Four Graces

Yamhill Carlton Reserve Pinot Noir

9.227 ratings
9.33 pro ratings
Yamhill-Carlton, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Alan McCullough

I opened a bottle of a Sonoma Pinot at the same time as this one. We finished off the Four Graces first. Enough said.

I opened a bottle of a Sonoma Pinot at the same time as this one. We finished off the Four Graces first. Enough said.

Nov 27th, 2015
Alan McCullough

As a Californian, I find my tastes geared more towards the full bodied reds. Most of the Pinots in the Willamette Valley left me wanting more but this is one of the Reds I came here for.

As a Californian, I find my tastes geared more towards the full bodied reds. Most of the Pinots in the Willamette Valley left me wanting more but this is one of the Reds I came here for.

Jun 28th, 2015
Noble Cloche

Wonderful representation of Oregon Pinot. Cherry, cola, sedimentary soil - you get notes of all of that here!

Wonderful representation of Oregon Pinot. Cherry, cola, sedimentary soil - you get notes of all of that here!

Dec 11th, 2014
Jeffrey Bragman

President at WINEPSYCH

9.2

Jeffrey had this 3 years ago

Jeffrey had this 3 years ago

Aug 18th, 2021
Justin Hart

Justin had this 5 years ago

Justin had this 5 years ago

Dec 22nd, 2018
Nate Axline

Nate had this 7 years ago

Nate had this 7 years ago

Apr 13th, 2017
Scott Walkiewicz

Scott had this 4 years ago

Scott had this 4 years ago

Jul 22nd, 2020
Chris Anderson

Chris had this 4 years ago

Chris had this 4 years ago

Apr 14th, 2020
Larry Pelham

Larry had this 4 years ago

Larry had this 4 years ago

Nov 26th, 2019
Sarah Cole

Sarah had this 6 years ago

Sarah had this 6 years ago

Mar 16th, 2018