Cuvée Pinot Noir

Only 6 barrels produced of the Russian River Pinot. Had this along with the their Jones Vineyard Cab Franc. Extremely well made wines and great QPR

Tart cherries, and liquid velvet in the mouth. Deep sweet toasted nuts in the nose. Worth the wait.

Very flavorful, more like a cab then Pinot. It didn’t seem to have the minerality I would expect in a Pinot.

Very good Pinot noir. A bit of cherry and some acidity that smoothened over time.

It kind of tasted like alcohol and oak. With cherry? Decanted for a while too.

Great wine from a Good Friend Bill Burliss

It's oh, so ready! Cherry flavor, but relatively subtle...finishing smoothly. 🍒🍷👍🏾. 2011...year, not available to post

This guy is packed with a lot of dirt & earth. Very Oregon like for a Pinot..... Loving the tart cranberry dominance, with undertones of strawberry rhubarb. Decanted for 90 minutes, accidentally. Which paid off - frozen grapes used in the glass for a slight chill.

A good Pinot for those who really don't like the typical Pinot. Earthy and spicy.

Bright and balanced.