François Parent

Les Duresses Monthélie 1er Cru Pinot Noir

9.23 ratings
9.02 pro ratings
Monthélie, Côte de Beaune, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Joseph LaPanna

Light to medium Ruby in color; clean and slightly cloudy the gives a fragrent nose of plum, cherry and a rustic wet earth quality. Medium bodied with medium plus acidity, the midpallet is still fruit driven; dried cranberries, dried cherries and a cola like component. The finish was muted and medium in length offering more mushrooms and wet earth.

Light to medium Ruby in color; clean and slightly cloudy the gives a fragrent nose of plum, cherry and a rustic wet earth quality. Medium bodied with medium plus acidity, the midpallet is still fruit driven; dried cranberries, dried cherries and a cola like component. The finish was muted and medium in length offering more mushrooms and wet earth.

May 29th, 2018
Maciek Krupa

Chief Wine Officer at WINYFY, Sommelier

8.9

Maciek had this 7 years ago

Maciek had this 7 years ago

Jan 21st, 2017
Pavel Pro-Off

Pavel had this 10 years ago

Pavel had this 10 years ago

Apr 16th, 2014