Kivelstadt Cellars

Mother of Invention Roussanne Viognier

8.77 ratings

-no pro ratings

Lake County, North Coast, California, USA

Roussanne, Viognier

Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Cream Sauces, Pate

Top Notes For

8.7

Tart. Slightly creamy. Hay on the nose. Balanced but thins at the end- interesting tho

Tart. Slightly creamy. Hay on the nose. Balanced but thins at the end- interesting tho

Sep 1st, 2015

9.1

Balanced aromatic full without being sweet. 2013 vintage

Balanced aromatic full without being sweet. 2013 vintage

Jul 18th, 2015

Duncan Armstrong

8.7

A bit buttery, quite vegetal, some tartness, a bit of sweetness. Nicely balanced

A bit buttery, quite vegetal, some tartness, a bit of sweetness. Nicely balanced

Apr 11th, 2015

8.8

Dry and fruity!

Dry and fruity!

Jun 13th, 2014

Michelle Wetzler

9.1

Nutty and good for cheese!

Nutty and good for cheese!

May 26th, 2014

8.0

Rohan had this 9 years ago

Rohan had this 9 years ago

Jun 27th, 2015

Melissa Housman

8.6

Melissa had this 10 years ago

Melissa had this 10 years ago

Apr 13th, 2014