Ayres Vineyard

Willamette Valley Pinot Noir

8.9173 ratings
8.924 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Rebecca Fletcher

Needs time. Lots of red fruit and great acid.

Needs time. Lots of red fruit and great acid.

Nov 26th, 2016
Andrew Fortgang

Solid

Nov 3rd, 2015
James Alford

Remarkable purity. Super expressive for being so young. This is a stunningly pleasant surprise.

Remarkable purity. Super expressive for being so young. This is a stunningly pleasant surprise.

Mar 3rd, 2015
Andy Wedge

Nose is very Burgundian, bright red cherry and high acid on the palate.

Nose is very Burgundian, bright red cherry and high acid on the palate.

Jan 21st, 2015
Christopher Olin

love the crunchy 2011 acids

love the crunchy 2011 acids

Nov 15th, 2014
Austin Beeman

Bright a pretty red fruits. Clean pretty. $27

Bright a pretty red fruits. Clean pretty. $27

Nov 10th, 2014
Liz Sathe

Not yet

Not yet

Apr 12th, 2014
Larry Kahn

Dark cherry, dirt with good acidity.

Dark cherry, dirt with good acidity.

Oct 20th, 2013
Todd Stone

Medium garnet/purple with a much lighter edge. Nose to hat strong & fresh- clear red & darker fruit with some earth backing. On the lighter side- smooth with that red fruit forward taste and little tannins but clear acidity on the finish. Can definitely do with poultry and some seafoods. Nice-

Medium garnet/purple with a much lighter edge. Nose to hat strong & fresh- clear red & darker fruit with some earth backing. On the lighter side- smooth with that red fruit forward taste and little tannins but clear acidity on the finish. Can definitely do with poultry and some seafoods. Nice-

Mar 22nd, 2023
William

Very good both Sasha and me really liked

Very good both Sasha and me really liked

Mar 11th, 2023