Château Peyfaures

Bordeaux Supérieur Red Bordeaux Blend

8.718 ratings
8.64 pro ratings
Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Emily Derstine Friesen

Smooth, dry red Bordeaux with majority merlot.

Smooth, dry red Bordeaux with majority merlot.

1 person found it helpfulFeb 24th, 2017
John Osborne

Wine Director Raoul's

8.9

Petit St.-Émilion from just south of the AOC by Michel Rolland. 'Nuff said.

Petit St.-Émilion from just south of the AOC by Michel Rolland. 'Nuff said.

May 7th, 2016
Max Gottesfeld

Needed food. Very dry. An astringent dry that probably will never fade with age but something that should go great with some heavy foods.

Needed food. Very dry. An astringent dry that probably will never fade with age but something that should go great with some heavy foods.

Apr 26th, 2015
Ruth Kalinka

Dry, tart cherry

Dry, tart cherry

Feb 24th, 2017
Christopher Derstine Friesen

Smooth

Feb 24th, 2017
Augustin Fiévet

Very good Bordeaux, well done and nice and full body

Very good Bordeaux, well done and nice and full body

Feb 12th, 2017
Joseph Haddad

High alcohol content for a French wine 14.5 high oak flavor and tannins. Strong wine it needs to breathe for the fruits to open up.

High alcohol content for a French wine 14.5 high oak flavor and tannins. Strong wine it needs to breathe for the fruits to open up.

Dec 10th, 2016
Milan Čavic

Executive 2005

Executive 2005

Aug 3rd, 2016
Charles Stanley

Charles had this 8 years ago

Charles had this 8 years ago

May 8th, 2016
Dimitri Fedotov, C.S.

Sommelier Osteria 177

8.6

Dimitri had this 8 years ago

Dimitri had this 8 years ago

Oct 2nd, 2015