Cuvée Maclura Côtes-Du-Rhône Red Rhone Blend

It’s a Pegau. I let this sit over night, and it balanced out nicely. Had it with Indian take out which might of beat up its nuances, but it’s texture carried the meal.

Decanted for 2 hours and paired with steak. Sturdy tannins, red fruit, spice. Great match with the au poivre. Needs red meat.

Great value and quite aromatic.

Solid.

Cuvée Maclura 2012

Fun fun fun! Smooth as buttah. Perfect wine for the night.

So feral and sweaty. Anise. Strawberry red fruit.

Bought on a wine store recommendation. Really glad I did. Delicious with grilled rib eye steak salad with a vinaigrette. Happy that I bought two.

A great find by the Garagiste.

Southern Rhône blend of Grenache (60%), Syrah (25%), Mourvèdre (10%) and Cinsault (5%). Dark purple color. Intense aromas of blackberry, black currant, black olives and dark coffee. Same dark fruits on the pallet with notes of tobacco and baking spices. Soft and ripe tannins with a lingering finish. Full bodied, Plush and concentrated.