Bruno Rocca

Rabajolo Langhe Rosso Nebbiolo Blend

8.813 ratings
8.73 pro ratings
Langhe, Cuneo, Piedmont, Italy
Cabernet Sauvignon, Nebbiolo, Barbera
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Goose, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Salami & Prosciutto, Soft Cheese, Chicken, Veal, Herbs, Pungent Cheese, Game, Exotic Spices, Duck
Top Notes For
Peter van den Besselaar

Vintage 2013 - closed

Vintage 2013 - closed

Dec 6th, 2016
Trevor Maskell

We liked this a lot. Herbs, sarsaparilla like earthiness, tobacco and fruit. Depth and youthful grace. Grippy tannin. Fantastic with food. Very long.

We liked this a lot. Herbs, sarsaparilla like earthiness, tobacco and fruit. Depth and youthful grace. Grippy tannin. Fantastic with food. Very long.

Aug 5th, 2015
Andrea Pace

Aaging perfectly.! Great example of Cab. Blend From Langhe.

Aaging perfectly.! Great example of Cab. Blend From Langhe.

Jan 12th, 2015
Raitt

A strange blend but worth a trial. Interesting on nose.

A strange blend but worth a trial. Interesting on nose.

May 12th, 2019
Willem Jan Withagen

Fruits caramel coffe fudge. Blueberry and a touch of pepper. Italian acids

Fruits caramel coffe fudge. Blueberry and a touch of pepper. Italian acids

Dec 6th, 2016
Jeremy Millar

Great producer, great vintage. Wow.

Great producer, great vintage. Wow.

Feb 10th, 2015
Shuji Yanada

濱崎。

濱崎。

Oct 17th, 2014
Eric Hoepelman

Eric had this 7 years ago

Eric had this 7 years ago

Dec 6th, 2016
Berry Marinussen

Berry had this 7 years ago

Berry had this 7 years ago

Dec 6th, 2016
Miho Ishige

Miho had this 8 years ago

Miho had this 8 years ago

Feb 24th, 2016