Heron Hill

Eclipse New York State Red Bordeaux Blend

8.642 ratings
8.24 pro ratings
New York, USA
Cabernet Franc, Merlot, Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese
Top Notes For
Austin Beeman

#wbc15 #flxwine clear red color. Subdued aromatics. Plums blackberry and ripe jelly texture. Red berry jelly finish. $17

#wbc15 #flxwine clear red color. Subdued aromatics. Plums blackberry and ripe jelly texture. Red berry jelly finish. $17

Aug 15th, 2015
Lisa Marquita Barker

1k cases - leather, ripe fruit, soft,

1k cases - leather, ripe fruit, soft,

Aug 15th, 2015
Michael Chelus

Cassis, black raspberry and plenty of eucalyptus. Great balance and length.

Cassis, black raspberry and plenty of eucalyptus. Great balance and length.

Apr 2nd, 2014
Mary Ellen Bonisteel

Good icy cold at an Enter the Haggis concert!

Good icy cold at an Enter the Haggis concert!

Jul 24th, 2021
Ann Kunes

Heron Hill Eclipse Red 2017: very pleasant blend of Cab Sauv, Merlot and Cab Franc. Very drinkable, good with food (beef) - went well with beef stroganoff! Also good after dinner! Repeat

Heron Hill Eclipse Red 2017: very pleasant blend of Cab Sauv, Merlot and Cab Franc. Very drinkable, good with food (beef) - went well with beef stroganoff! Also good after dinner! Repeat

Nov 25th, 2019
Drama Sylum

This is a dark, medium bodied wine. Softer tannins but darker notes.

This is a dark, medium bodied wine. Softer tannins but darker notes.

Sep 16th, 2018
Jen Cancellieri

Light and tasty!

Light and tasty!

Jun 3rd, 2016
Garrett Parker

Great NY red. A bit earthy. Let it breathe for a bit.

Great NY red. A bit earthy. Let it breathe for a bit.

Mar 26th, 2016
MAP Designs

Oaky

Oaky

Jan 31st, 2016
Jim Restrepo

Mild soft blend. Fruity after taste

Mild soft blend. Fruity after taste

Dec 15th, 2015