Bodegas Toro Albala

Don PX Montilla-Moriles Pedro Ximénez

9.2127 ratings
9.128 pro ratings
Montilla-Moriles, Andalucía, Spain
Pedro Ximénez
Cake & Cream
Top Notes For
Chris McClellan

Uber sweet, drizzled on dessert…fun stuff! @Deb Dellaposta birth year!

Uber sweet, drizzled on dessert…fun stuff! @Deb Dellaposta birth year!

Dec 25th, 2022
Ellen Clifford

Speaking of sweet…the thing with PX is that it is not to be sipped alone. In my opinion. But pair it with something like vanilla ice cream or as I did lately a Three Musketeers. It has weight without being overbearing. Raisins, figs, a whiff of salt and maybe iodine…plus roasted pecans and toffee. Super complex which works with how rich it is.

Speaking of sweet…the thing with PX is that it is not to be sipped alone. In my opinion. But pair it with something like vanilla ice cream or as I did lately a Three Musketeers. It has weight without being overbearing. Raisins, figs, a whiff of salt and maybe iodine…plus roasted pecans and toffee. Super complex which works with how rich it is.

Oct 25th, 2022
Cynthia Langstaff

Think syrupy legs, dark red-brown and delicious prune liqueur flavor

Think syrupy legs, dark red-brown and delicious prune liqueur flavor

2 people found it helpfulJun 1st, 2014
MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

Delicious. Not overweight or heavy. It’s dense, but chilled it’s smooth and fine. #px #toroalbala #montilla #winesofspain #winesfromspain

Delicious. Not overweight or heavy. It’s dense, but chilled it’s smooth and fine. #px #toroalbala #montilla #winesofspain #winesfromspain

1 person found it helpfulOct 19th, 2018
George Chen

This was a 48 vintage! Incredibly intense and concentrated. Like liquid chocolate with jam and compote. And great acidity as otherwise I would just pour it over cheese.

This was a 48 vintage! Incredibly intense and concentrated. Like liquid chocolate with jam and compote. And great acidity as otherwise I would just pour it over cheese.

1 person found it helpfulSep 20th, 2016
John Sweeney

1946 - massive, incredible nose. Blueberry, blackberry and a consistency of used motor oil. A little goes a long way. This will probably still drink well in another 50 years. #sherry #px #pedroximenez #wine

1946 - massive, incredible nose. Blueberry, blackberry and a consistency of used motor oil. A little goes a long way. This will probably still drink well in another 50 years. #sherry #px #pedroximenez #wine

1 person found it helpfulAug 31st, 2015
Alder Yarrow

Wine Blogger Vinography

9.4

Pretty damn impressive vanilla espresso and maple sugar with smoky tar notes. Forever finish.

Pretty damn impressive vanilla espresso and maple sugar with smoky tar notes. Forever finish.

1 person found it helpfulAug 9th, 2015
Diane Heck

Liquid raisins

Liquid raisins

Aug 3rd, 2015
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.3

1955 Convento. Lovely nose. Intense in every respect. Super sweet but complex. Not showing the green nuttiness some old PXs have.

1955 Convento. Lovely nose. Intense in every respect. Super sweet but complex. Not showing the green nuttiness some old PXs have.

Apr 10th, 2015
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.4

Syrupy and overly sweet. Not refined.

Syrupy and overly sweet. Not refined.

Apr 9th, 2015