Duchman Family Winery

Bingham Family Vineyard Vermentino

8.949 ratings
8.911 pro ratings
Texas Hill Country, Texas, USA
Vermentino
Top Notes For
Andrew Stover

Sommelier/Wine Director Oya & Sei, Wine Blogger ChiefWino, Founder Vino50

8.8

2010 Duchman Texas High Plains Vermentino. Aromatic, desert herbs, lemon pith, peach skin with bright acid and smooth texture. #wine #txwine #texas #vermentino #nomnom

2010 Duchman Texas High Plains Vermentino. Aromatic, desert herbs, lemon pith, peach skin with bright acid and smooth texture. #wine #txwine #texas #vermentino #nomnom

1 person found it helpfulFeb 1st, 2014
James Forsyth

A Texan wine! Not bad at all.

A Texan wine! Not bad at all.

Apr 26th, 2017
Clayton Bahr

Catching up from the #texsom master tasting and others

Catching up from the #texsom master tasting and others

Aug 13th, 2015
Aaron Means

One of the top wines in Texas.

One of the top wines in Texas.

Dec 14th, 2014
Harvey Raben

A well balanced wine with melon and stone fruits present throughout. Good acidity and long finish. Refreshing and consistent vintage after vintage.

A well balanced wine with melon and stone fruits present throughout. Good acidity and long finish. Refreshing and consistent vintage after vintage.

Jul 25th, 2020
Chad Henderson

Smells like green apples. Taste is more like pears and lemon peels with bright acidic finish.

Smells like green apples. Taste is more like pears and lemon peels with bright acidic finish.

Feb 28th, 2020
Kevin Løk

Who knew you could grow decent wine in Tejas? I sure didn't. Everything may be bigger here, but this vermentino is restrained. I'm genuinely impressed. It's quite dry, tart melon and white pepper with a little oak (the right amount). The pepper dissipates as it opens up. Overall it ain't bad.

Who knew you could grow decent wine in Tejas? I sure didn't. Everything may be bigger here, but this vermentino is restrained. I'm genuinely impressed. It's quite dry, tart melon and white pepper with a little oak (the right amount). The pepper dissipates as it opens up. Overall it ain't bad.

Jul 8th, 2017
Lorri Royle

Got this on sale at HEB. The 2015 won a gold medal in San Francisco. I'm glad I bought them all. Medium body, fruit forward, not dry. Perfect for Texas summers.

Got this on sale at HEB. The 2015 won a gold medal in San Francisco. I'm glad I bought them all. Medium body, fruit forward, not dry. Perfect for Texas summers.

Jun 16th, 2017
Daniel Wisner

Had last night after a lot of bourbon and a bottle of Stag's Leap Merlot. I know I really liked it, but I can't recall one damn tasting note. My head also hurts a little today.

Had last night after a lot of bourbon and a bottle of Stag's Leap Merlot. I know I really liked it, but I can't recall one damn tasting note. My head also hurts a little today.

Apr 27th, 2017
Steven Solis

This vintage is too acidic. 2012 was better

This vintage is too acidic. 2012 was better

Jul 9th, 2016