Banshee

Sonoma Coast Pinot Noir

9.0149 ratings
8.97 pro ratings
Sonoma Coast, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Meg Herring

Great QPR and works well with a variety of food

Great QPR and works well with a variety of food

Dec 26th, 2018
Sipping Fine Wine

Banshee Wines was founded by 3 friends Noah Dorrance, Baron Ziegler, and Steve Graf who shared a lifelong dream of owning their own winery. Their first vintage of Pinot Noir, produced in 2009 was sold out in 3 months. Deep color with red berry fruit aromas and notes of sweet floral scents. On the palate ripe red plum, currant and cherry flavors with complex spice. Smooth tannins balanced well with vivid acidity, lingering ending with a mineral character. Nice value. Tasting Sample.

Banshee Wines was founded by 3 friends Noah Dorrance, Baron Ziegler, and Steve Graf who shared a lifelong dream of owning their own winery. Their first vintage of Pinot Noir, produced in 2009 was sold out in 3 months. Deep color with red berry fruit aromas and notes of sweet floral scents. On the palate ripe red plum, currant and cherry flavors with complex spice. Smooth tannins balanced well with vivid acidity, lingering ending with a mineral character. Nice value. Tasting Sample.

Sep 5th, 2018
Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

8.7

Medium garnet edges with a bit of ruby in the core. Interesting nose with elements that of red cherries, black currants, twigs and purple flowers. Balanced acidity (5.5/10) and tannins (5/10). Needed some time to open up nicely. Notes of cherries, raspberries and spices on the palate. Light plus to medium bodied with a medium to medium plus finish. Drink till 2019.

Medium garnet edges with a bit of ruby in the core. Interesting nose with elements that of red cherries, black currants, twigs and purple flowers. Balanced acidity (5.5/10) and tannins (5/10). Needed some time to open up nicely. Notes of cherries, raspberries and spices on the palate. Light plus to medium bodied with a medium to medium plus finish. Drink till 2019.

Oct 12th, 2017
Brian Ager

An inviting and easy to like (& drink!) Sonoma Pinot Noir with a nose of raspberry, plum with subtle aromas of vanilla & clove. Well balanced pallate with bright acidity throughout and round soft tannins while adding notes of cranberry & dried mushroom. Excellent QPR and a stellar pairing with steak truffle penne pasta! [3/8/24] ($14)

An inviting and easy to like (& drink!) Sonoma Pinot Noir with a nose of raspberry, plum with subtle aromas of vanilla & clove. Well balanced pallate with bright acidity throughout and round soft tannins while adding notes of cranberry & dried mushroom. Excellent QPR and a stellar pairing with steak truffle penne pasta! [3/8/24] ($14)

1 person found it helpfulMar 10th, 2024
Neil Valenzuela

Pale ruby color. Aromas of cherry, red currant and floral. What a killer Sonoma Coast Pinot- Banshee always delvers!

Pale ruby color. Aromas of cherry, red currant and floral. What a killer Sonoma Coast Pinot- Banshee always delvers!

1 person found it helpfulSep 17th, 2021
Sipping Fine Wine

Had this about a year ago, founded by 3 friends Noah Dorrance, Baron Ziegler, & Steve Graf who shared a lifelong dream of owning their own winery. First vintage of Pinot Noir, produced in 2009 was sold out in 3 months. Deep color with red berry fruit aromas & notes of sweet floral scents. On the palate ripe red plum, currant & cherry flavors with complex spice. Smooth tannins good balance with acidity, medium+ ending with a mineral character. Drink now, starting to lose its freshness.

Had this about a year ago, founded by 3 friends Noah Dorrance, Baron Ziegler, & Steve Graf who shared a lifelong dream of owning their own winery. First vintage of Pinot Noir, produced in 2009 was sold out in 3 months. Deep color with red berry fruit aromas & notes of sweet floral scents. On the palate ripe red plum, currant & cherry flavors with complex spice. Smooth tannins good balance with acidity, medium+ ending with a mineral character. Drink now, starting to lose its freshness.

1 person found it helpfulJul 18th, 2019
Jeffrey Trezek

Easy drinker, fruit forward. Hint of dryness on the finish. 13.8%

Easy drinker, fruit forward. Hint of dryness on the finish. 13.8%

Dec 10th, 2023
Bhuvana Husain

This is a good Pinot noir with subtle flavors. Not my favorite, but would recommend to folks who enjoy this style of wine.

This is a good Pinot noir with subtle flavors. Not my favorite, but would recommend to folks who enjoy this style of wine.

Nov 23rd, 2022
Eric P
9.0

Solid

Solid

Jun 2nd, 2021
bharat

Not a fan and not much to say

Not a fan and not much to say

Nov 26th, 2020