Arnot-Roberts

Vare Vineyard Ribolla Gialla

9.2205 ratings
9.288 pro ratings
Napa Valley, California, USA
Ribolla Gialla
Top Notes For
Brian S

Go get this wine 💣

Go get this wine 💣

Aug 11th, 2023
Drew Summers

Sales Northampton Wines

9.1

Ribolla Study.

Ribolla Study.

Jan 11th, 2022
Matt Perlman

Pantheon CA white for me. Yellow and green orchard fruit, lemon zest, white flowers, herbs, pure and balanced

Pantheon CA white for me. Yellow and green orchard fruit, lemon zest, white flowers, herbs, pure and balanced

Oct 31st, 2021
Matt Perlman

Gotta be in the pantheon of modern Cali classics. A little bit of bottle age has fleshed out the floral, saline and savory characteristics without diminishing the juicy Anjou pear and lemon.

Gotta be in the pantheon of modern Cali classics. A little bit of bottle age has fleshed out the floral, saline and savory characteristics without diminishing the juicy Anjou pear and lemon.

May 25th, 2021
Drew Summers

Sales Northampton Wines

9.3

Need more of this. Lots more...

Need more of this. Lots more...

May 17th, 2021
Alder Yarrow

Wine Blogger Vinography

9.4

It’s hard to match Ribolla Gialla for its combination of refreshment and complexity. Maybe I’m just a sucker for chamomile and bee pollen and pear and lemon oil flavors that lean savory with fantastic acidity and salty mineral undertones. George Vare FTW, and RIP.

It’s hard to match Ribolla Gialla for its combination of refreshment and complexity. Maybe I’m just a sucker for chamomile and bee pollen and pear and lemon oil flavors that lean savory with fantastic acidity and salty mineral undertones. George Vare FTW, and RIP.

May 11th, 2021
Matt Perlman

Pale straw and slightly opaque in the glass, nose is warm and inviting with lemon, stones, dried flowers and honey. This is ripe and broad but with more than enough cut to keep it refreshing, with juicy green pear, lemon verbena, almond, dried flowers and herbal notes. Would go great with anything Mediterranean or a nice grassy goat cheese

Pale straw and slightly opaque in the glass, nose is warm and inviting with lemon, stones, dried flowers and honey. This is ripe and broad but with more than enough cut to keep it refreshing, with juicy green pear, lemon verbena, almond, dried flowers and herbal notes. Would go great with anything Mediterranean or a nice grassy goat cheese

May 11th, 2020
Gary Hill

Beautiful! Simply delicious. Went great with the seared scallops!

Beautiful! Simply delicious. Went great with the seared scallops!

Jan 24th, 2020
Brian S

Delicious wine limes, lemon, passion fruit, mango, so much more great acidity and slight salinity.

Delicious wine limes, lemon, passion fruit, mango, so much more great acidity and slight salinity.

Nov 2nd, 2019
Alex Hill

Elegant with good acid structure.

Elegant with good acid structure.

Jul 23rd, 2018