Lean. Green and yellow apples.
Lean. Green and yellow apples.
Jan 18th, 2019
Paired with Michigan raised pork chop. Salted, peppered, sautéed in cast iron, wine to deglaze, butter finish.
Paired with Michigan raised pork chop. Salted, peppered, sautéed in cast iron, wine to deglaze, butter finish.
1 person found it helpfulOct 31st, 2013
Amazing complexity with hints of soft winter spice. I'm just learning about Burgundy, but I already love the chards (and I'm not a big fan of the buttery, oaked California chards).
Amazing complexity with hints of soft winter spice. I'm just learning about Burgundy, but I already love the chards (and I'm not a big fan of the buttery, oaked California chards).
Dec 30th, 2015
May be a little over the hill. No fruit. All tertiary... not in a good way. Planet Wine
May be a little over the hill. No fruit. All tertiary... not in a good way. Planet Wine
Oct 31st, 2015
Having dinner with our great friends from Hawaii.
Having dinner with our great friends from Hawaii.
Mar 25th, 2015
Candied lemon, sugar cookies, tarragon. Vibrant acidity, medium bodied, herbal finish.
Candied lemon, sugar cookies, tarragon. Vibrant acidity, medium bodied, herbal finish.
Mar 4th, 2015
Jordan had this 4 years ago
Jordan had this 4 years ago
Feb 1st, 2020
John had this 8 years ago
John had this 8 years ago
Apr 27th, 2016
jarred had this 10 years ago
jarred had this 10 years ago
Jun 25th, 2014
Amy had this 10 years ago
Amy had this 10 years ago
Apr 9th, 2014
Mâcon-Chaintré, Mâconnais, Burgundy, France
