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Breaux Vineyards

Ice Wine Nebbiolo

8.92 ratings
8.41 pro ratings
Loudoun County, Northern Region, Virginia, USA
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

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Breaux VineyardsLoudoun County, Northern RegionNebbiolo
Top Notes For
Henrik Poulsen
8.4

12% RS, 14.5% alc., whole-cluster pressed (frozen) at 36 Brix.
The Lab numbers looked promising and with the nose also showing great I had high hopes but the lack of acidity on the palate simply makes this taste like plain prune juice.

12% RS, 14.5% alc., whole-cluster pressed (frozen) at 36 Brix.
The Lab numbers looked promising and with the nose also showing great I had high hopes but the lack of acidity on the palate simply makes this taste like plain prune juice.

Jan 23rd, 2016
Caitlyn Delaney
9.5

12% RS, frozen pressed nebbiolo grapes. My favorite Virginia wine.

12% RS, frozen pressed nebbiolo grapes. My favorite Virginia wine.

Nov 24th, 2012