Makoto Someya
Vintaged taste, complexity. Tanning long time decanting 2014 @1260 , T wine festival, 191117
Doggfather
Enjoyed this wine at Cesari - Bologna’s best restaurant
T-Lox
Had this at Il Tartufo in Bologna with Alex and Emanuele. Lovely rich Sangiovese!
Rebecca Herrera
Sangiovese blend. Solid wine.
Bülent Karal
Sangiovese yine..
Silvia Rossi
Silvia had this 8 years ago
Will Bean
Will had this 7 months ago
Christopher Simison
Christopher had this 2 years ago
Brito
Brito had this 3 years ago
Andrea Oliva
Andrea had this 3 years ago