Domaine Jaboulet-Vercherre

Richebourg Grand Cru Pinot Noir

9.74 ratings
9.63 pro ratings
Vosne-Romanée, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bradley Brown

Owner/Winemaker Big Basin Vineyards

9.5

Beautiful verging on epically ethereal. Fine silky with rich perfume. Sappy, deep, long and subtly spicey

Beautiful verging on epically ethereal. Fine silky with rich perfume. Sappy, deep, long and subtly spicey

Jan 17th, 2014
Michael Scaffidi

Chef Sommelier Jean Georges

9.2

Michael had this 9 years ago

Michael had this 9 years ago

Mar 4th, 2015
Michael Scaffidi

Chef Sommelier Jean Georges

10

Michael had this 9 years ago

Michael had this 9 years ago

Mar 4th, 2015
Johnny Kozlowski

Johnny had this 8 years ago

Johnny had this 8 years ago

Dec 16th, 2015