Oremus

Late Harvest Tokaji Furmint Blend

9.1116 ratings
9.021 pro ratings
Tokaj, Eszak-Magyarorszag, Hungary
Furmint Blend
Top Notes For
Timothy Eustis

Wine Director, Red Lion Inn

9.1

Brilliant

Brilliant

Feb 9th, 2024
Steven Gullo

Beeswax, ginger, dried apricot, peaches n cream. Medium weight

Beeswax, ginger, dried apricot, peaches n cream. Medium weight

Jul 11th, 2021
James Forsyth

Apricot, tangerine, almond. Smooth and thankfully not remotely clawing.

Apricot, tangerine, almond. Smooth and thankfully not remotely clawing.

Jul 5th, 2017
Chris Dillman

Good choice to serve the '98 now. Really drying up (not drying out) and really showing little sugar. Loads of apricot, shellfish broth and saffron with a bitter chestnut honey botrytis finish.

Good choice to serve the '98 now. Really drying up (not drying out) and really showing little sugar. Loads of apricot, shellfish broth and saffron with a bitter chestnut honey botrytis finish.

Jun 24th, 2017
Martin G Rivard

Incredible!

Incredible!

Dec 13th, 2016
Bob Bryden

Founder The Lake Sommelier, LLC, Author Wine Talk

9.2

Honey infused, super ripe pear with fantastic floral aromas and a touch of orange marmalade. This was dessert---and oh, so good.

Honey infused, super ripe pear with fantastic floral aromas and a touch of orange marmalade. This was dessert---and oh, so good.

Oct 24th, 2016
Blake Leja

Sommelier Prosecco Restaurant

9.4

Way to go Vega Sicilia! Awesome Tokaji

Way to go Vega Sicilia! Awesome Tokaji

Dec 28th, 2014
Madeline Puckette

Caramelized grapefruit, Meyer lemon, great acidity.

Caramelized grapefruit, Meyer lemon, great acidity.

Sep 18th, 2014
Scott@Mister A’s-San Diego

2019 vintage. Tastes like a cross between a Sauternes and a Muscat. 500ml bottle. Great length of finish. 4.19.23.

2019 vintage. Tastes like a cross between a Sauternes and a Muscat. 500ml bottle. Great length of finish. 4.19.23.

Apr 22nd, 2023
Iwan

A little cloying for my taste. I’d like to try this with some real age to see how it develops.

A little cloying for my taste. I’d like to try this with some real age to see how it develops.

Dec 27th, 2022