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Raymond Burr

Quartet Red Blend

9.55 ratings
9.61 pro ratings
Dry Creek Valley, Sonoma County, California, USA
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese

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Raymond BurrDry Creek Valley, Sonoma CountyRed Blend
Top Notes For
Richard Boyd

Very good

Very good

Feb 14th, 2018
John Vesey
9.6

John had this 10 years ago

John had this 10 years ago

Apr 29th, 2014
Sean Christian
9.2

Sean had this 9 years ago

Sean had this 9 years ago

Aug 22nd, 2015
Faye Stephens
9.7

Faye had this 9 years ago

Faye had this 9 years ago

Mar 8th, 2015
Mark Wojcik
9.3

Mark had this 9 years ago

Mark had this 9 years ago

Jan 2nd, 2015
Dana Brady
9.6

Dana had this 11 years ago

Dana had this 11 years ago

Aug 22nd, 2013