Overripe, where is the acidity?
Overripe, where is the acidity?
Oct 14th, 2017Jammy, but a little chalk, vine, and light tannin to hold it together. Probably my taste changing, but a little sweet, if clean, overall.
Jammy, but a little chalk, vine, and light tannin to hold it together. Probably my taste changing, but a little sweet, if clean, overall.
1 person found it helpfulMay 20th, 2020Brambly red fruit, spice , earth, smoke, vibrant tannins . Yum
Brambly red fruit, spice , earth, smoke, vibrant tannins . Yum
1 person found it helpfulAug 13th, 2016Underwhelming, lacks the structure and elegance I hope for in a barbera.
Underwhelming, lacks the structure and elegance I hope for in a barbera.
1 person found it helpfulOct 25th, 2014Yum! Balance, lively, love it.
Yum! Balance, lively, love it.
Feb 29th, 2016Toasty blackberries, damp earth. Easy drinking.
Toasty blackberries, damp earth. Easy drinking.
Oct 13th, 2015Not a bad quaffer w/ pizza
Not a bad quaffer w/ pizza
Sep 2nd, 2014Black cherry and herbs. Not complex. Great with Italian food and pizza. August 2022.
Black cherry and herbs. Not complex. Great with Italian food and pizza. August 2022.
Aug 21st, 2022spicy elegance, the 2020 may still ripe a little.
spicy elegance, the 2020 may still ripe a little.
Mar 11th, 2022Nariz: cereza, ciruela. Sobre maduras. Algo de regaliz. Toque de alcohol en la nariz.
Boca: Tanino M, Acidez M, Alcohol M+
Nariz: cereza, ciruela. Sobre maduras. Algo de regaliz. Toque de alcohol en la nariz.
Boca: Tanino M, Acidez M, Alcohol M+
Apr 2nd, 2020