Baldacci Family Vineyards

Brenda's Vineyard Cabernet Sauvignon

9.358 ratings
8.85 pro ratings
Stags Leap District, Napa Valley, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy
Top Notes For
Matt Trader

Forgot to take a picture but the vintage I had was 2014. Stunning - a single barrel Cabernet, and beautiful at that. Named after the lady who doesn't like dry wine by her husband - dark, chewy and complex layers for days!

Forgot to take a picture but the vintage I had was 2014. Stunning - a single barrel Cabernet, and beautiful at that. Named after the lady who doesn't like dry wine by her husband - dark, chewy and complex layers for days!

May 17th, 2018
Justin Bothur

Savory with a pickled plum and olive quality to it. Brought to us by the owner of the winery.

Savory with a pickled plum and olive quality to it. Brought to us by the owner of the winery.

Sep 24th, 2017
Rafael Landestoy

Decanted for several hours and the edges smoothed out and got more and more juicy. Loved the fruit, balance and feel on the palate.

Decanted for several hours and the edges smoothed out and got more and more juicy. Loved the fruit, balance and feel on the palate.

1 person found it helpfulNov 1st, 2015
Natalie Holten

Really robust but fabulous with rich food

Really robust but fabulous with rich food

Apr 10th, 2021
Tim Martins

Outstanding Cab. This has aged nicely. Super velvety and lush.

Outstanding Cab. This has aged nicely. Super velvety and lush.

Dec 13th, 2020
Steve Haro

Palette outperforming the nose. Lots of fruit and bacon and blueberry compote. Lovely finish.

Palette outperforming the nose. Lots of fruit and bacon and blueberry compote. Lovely finish.

Oct 27th, 2019
Walker Linares

This may be my favorite cab that isn’t aged. There’s definitely some nostalgia as well, but this limited production cab is worth the $. Especially for an anniversary dinner

This may be my favorite cab that isn’t aged. There’s definitely some nostalgia as well, but this limited production cab is worth the $. Especially for an anniversary dinner

Jul 31st, 2018
Carin Anderson

Mike Townley let’s get some of this 😂 I’ll tell you the story this weekend.

Mike Townley let’s get some of this 😂 I’ll tell you the story this weekend.

Apr 12th, 2018
Mark Mannebach

2004 tasting great. Black currant with soft tones of mineral/earth/wet stone.

2004 tasting great. Black currant with soft tones of mineral/earth/wet stone.

Feb 11th, 2018
Michael reilly

Quite like this wine. Very dry and crisp. Had with some carnitas and spicier salads and complemented very nicely.

Quite like this wine. Very dry and crisp. Had with some carnitas and spicier salads and complemented very nicely.

Oct 16th, 2017