#wawinemonth Second wine in honor of Washington Wine Month we had this past weekend. Wine was a dark ruby red. Nose was covered in dark fruits like cassis and dark cherries. Earthy undertones with some light wet rock. On the palate there was cassis, black cherries, raspberries on day one. We tried again on day two and it opened up a ton more with vanilla, and dark baking spices for undertones. Moderate tannins (6/10), moderate body and a little heat in the moderate plus finish. Short note on this one but would wait another year or two before opening. Drink till 2020.
#wawinemonth Second wine in honor of Washington Wine Month we had this past weekend. Wine was a dark ruby red. Nose was covered in dark fruits like cassis and dark cherries. Earthy undertones with some light wet rock. On the palate there was cassis, black cherries, raspberries on day one. We tried again on day two and it opened up a ton more with vanilla, and dark baking spices for undertones. Moderate tannins (6/10), moderate body and a little heat in the moderate plus finish. Short note on this one but would wait another year or two before opening. Drink till 2020.
Mar 21st, 2016
2018- dark color. Relatively light body for a cab. Dark cherry, vanilla, smooth finish
2018- dark color. Relatively light body for a cab. Dark cherry, vanilla, smooth finish
Nov 26th, 2021An absolute delight. Full bodied, fruit forward, strong finish. The grapes come from a valley spanning two states (WA & OR).
An absolute delight. Full bodied, fruit forward, strong finish. The grapes come from a valley spanning two states (WA & OR).
Nov 17th, 2019
Walla Walla Valley, Oregon/Washington, USA
