Vignoble Poiron-Dabin

Seduction Vin de Pays du Val de Loire Pinot Gris

9.19 ratings
9.14 pro ratings
Loire Valley, France
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Peter van den Besselaar

Vintage 2017

Vintage 2017

Aug 15th, 2020
Peter van den Besselaar

Vintage 2017 / Curiosity from the Loire Muscadet area, because it is Pinot Gris. Well balanced. Lovely attraction for example with pâté and starters like four gras.

Vintage 2017 / Curiosity from the Loire Muscadet area, because it is Pinot Gris. Well balanced. Lovely attraction for example with pâté and starters like four gras.

May 9th, 2020
Peter van den Besselaar

Vintage 2017 / My brother in law brought this wine in France from the #loire and said: try this. I opened it for Sunday lunch with ripe Guadeloupe melon with ham. It surprised me, #pinotgris is seldom seen in the Loire area. It has a shy spicy smell and an beautiful balance in taste with refined sweetness. Awesome effort of the producer.

Vintage 2017 / My brother in law brought this wine in France from the #loire and said: try this. I opened it for Sunday lunch with ripe Guadeloupe melon with ham. It surprised me, #pinotgris is seldom seen in the Loire area. It has a shy spicy smell and an beautiful balance in taste with refined sweetness. Awesome effort of the producer.

Sep 9th, 2018
Stephanie Phaneuf

Tres bon peut aller avec du foie gras

Tres bon peut aller avec du foie gras

Oct 9th, 2016
Antoine Bouchard

What a surprise... A late harvest Pinot Gris in Loire! You get these peachy, apricot notes along with honey, waxy flavors. Very fruity, very lovely. Great on foie gras

What a surprise... A late harvest Pinot Gris in Loire! You get these peachy, apricot notes along with honey, waxy flavors. Very fruity, very lovely. Great on foie gras

Jun 19th, 2016
Willem Jan Withagen

Willem had this 4 years ago

Willem had this 4 years ago

May 8th, 2020
allezski

allezski had this 7 years ago

allezski had this 7 years ago

Oct 9th, 2016
Mart Cav

Mart had this 11 years ago

Mart had this 11 years ago

Dec 28th, 2012
Jen L
8.3

Jen had this 11 years ago

Jen had this 11 years ago

Nov 5th, 2012