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Signaterra / Benziger

Sangiacomo Vineyard West Rows Chardonnay

8.855 ratings
8.73 pro ratings
Carneros, North Coast, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces

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Signaterra / BenzigerCarneros, North CoastChardonnay
Top Notes For
Adam Kincaid
8.9

This has some buttery notes, but it is really light, so it works. It’s creamy and citrusy, we get some nectarine and citrus flavors.

This has some buttery notes, but it is really light, so it works. It’s creamy and citrusy, we get some nectarine and citrus flavors.

Jun 13th, 2021
LeAnn Czech
9.0

Not dry and not very sweet but smooth.

Not dry and not very sweet but smooth.

1 person found it helpfulOct 17th, 2015
Kevin Walsh

Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting

8.3

Buttery, bit of tannin on the finish

Buttery, bit of tannin on the finish

1 person found it helpfulAug 18th, 2013
Joe F
7.8

Stone, clay, vanilla.

Stone, clay, vanilla.

Jan 16th, 2020
JPG
9.2

Crisp but with a level of softness. Yummy. Will look for more of this.

Crisp but with a level of softness. Yummy. Will look for more of this.

Feb 20th, 2017
Andris L
8.9

Yellow apple, citrus

Yellow apple, citrus

Oct 8th, 2016
Russell Braden
8.4

Lemon, Lime, Melon and a long, mineral driven finish.

Lemon, Lime, Melon and a long, mineral driven finish.

Aug 8th, 2015
Christian Sparks
8.7

Butterscotch. Not overly oaky. Pretty good!

Butterscotch. Not overly oaky. Pretty good!

Aug 3rd, 2015
Courtney Drysdale
9.1

Last bottle we brought home from Sonoma that we've been hoarding. Enjoying for Jason's 30th birthday!

Last bottle we brought home from Sonoma that we've been hoarding. Enjoying for Jason's 30th birthday!

Jul 18th, 2015
Erin O'Brien
8.3

Not too oaky or buttery. Not made in steal crates.

Not too oaky or buttery. Not made in steal crates.

Oct 13th, 2014