Peter Jakob Kühn

Jacobus Trocken Riesling

9.0109 ratings
9.120 pro ratings
Rheingau, Germany
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Chip Hughes

Electric, saline and commanding. A basic Trocken that displays the grip and concentration of a much more important wine. About presence and size more than flavor now. Can’t wait to taste the rest of Kühn’s 18s if this is the entry level!

Electric, saline and commanding. A basic Trocken that displays the grip and concentration of a much more important wine. About presence and size more than flavor now. Can’t wait to taste the rest of Kühn’s 18s if this is the entry level!

Jun 11th, 2019
Brad Farrow

Brad had this 9 years ago

Brad had this 9 years ago

1 person found it helpfulSep 21st, 2015
Will Atkinson

Will had this 9 years ago

Will had this 9 years ago

1 person found it helpfulMay 20th, 2015
Zachery Groseclose

Old World Specialist B-21 Wines

9.3

Deliciously precise

Deliciously precise

Apr 14th, 2017
Austin Ferrari

Wine Director Hillside Supper Club

9.0

Fuel

Fuel

Feb 3rd, 2016
Kyle Doucet-Walter

Loved this.

Loved this.

May 25th, 2015
joe appel

Wine program director Rosemont Markets in Portland, Maine, wine columnist Portland Press Herald, Freelance wine journalist

9.2

Kuhn is now totally on track. Big and spicy, now; can't wait to see how its richesse develops

Kuhn is now totally on track. Big and spicy, now; can't wait to see how its richesse develops

May 4th, 2015
Erin Socha

A salty, limey bastard. Interesting but a tad austere for my taste. Probably more to my liking 3-4 years ago.

A salty, limey bastard. Interesting but a tad austere for my taste. Probably more to my liking 3-4 years ago.

Sep 24th, 2014
Alder Yarrow

Wine Blogger Vinography

8.1

A little on the austere side, but aging nicely.

A little on the austere side, but aging nicely.

May 11th, 2014
Damien Wilson

Awesome! Undoubtedly the best Rheingau I've ever tasted!

Awesome! Undoubtedly the best Rheingau I've ever tasted!

Jan 17th, 2014