Dureuil-Janthial

Rully Chardonnay

9.180 ratings
9.217 pro ratings
Rully, Côte Chalonnaise, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Lee Pitofsky

QPR 👌🏻

QPR 👌🏻

Aug 20th, 2022
Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.3

Absolutely love this producer. Maybe the best in the entire Mâcon. The rully blanc is pure and citrus driven with a salinity that won’t quit. Oyster shells on the nose as well as essential oils. Turns out the rouge is ‘rully’ good as well! Bright red fruits on the nose,
Super clean and fresh with some width to it as well. These are priced like every night wines but deliver like something that is a real treat

Absolutely love this producer. Maybe the best in the entire Mâcon. The rully blanc is pure and citrus driven with a salinity that won’t quit. Oyster shells on the nose as well as essential oils. Turns out the rouge is ‘rully’ good as well! Bright red fruits on the nose,
Super clean and fresh with some width to it as well. These are priced like every night wines but deliver like something that is a real treat

2 people found it helpfulMar 30th, 2022
Victor Mauad

Victor had this 2 years ago

Victor had this 2 years ago

1 person found it helpfulJan 29th, 2022
John Willison

Meyer lemon, almond oil, minerality, citric acidity. Lingering finish.

Meyer lemon, almond oil, minerality, citric acidity. Lingering finish.

1 person found it helpfulApr 18th, 2020
Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.1

👁 oro pajizo con reflejos verdes 👃🏻 pomelo, notas de flores blancas , tiza 👄 potente, profundo, potente nota mineral y cítrico , tremendamente joven

👁 oro pajizo con reflejos verdes 👃🏻 pomelo, notas de flores blancas , tiza 👄 potente, profundo, potente nota mineral y cítrico , tremendamente joven

Mar 22nd, 2017
Rick Baumgarten

A step up above typical, basic Bourgogne.

A step up above typical, basic Bourgogne.

May 22nd, 2016
John Jansma

Now this has tons going on! Mushrooms sautéed in brown butter, cooking apples, pick up a bottle, nay, a case!

Now this has tons going on! Mushrooms sautéed in brown butter, cooking apples, pick up a bottle, nay, a case!

Oct 3rd, 2015
Rohit Topiwala

Can't get this one out of my head. So refreshing. Mineral and acid finely balanced.

Can't get this one out of my head. So refreshing. Mineral and acid finely balanced.

Apr 21st, 2015
Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.2

Limón alto, en nariz humo, melocotón y limón. En boca potencia, largo y especiado.brutal!!!

Limón alto, en nariz humo, melocotón y limón. En boca potencia, largo y especiado.brutal!!!

Feb 10th, 2015
Alexis Davis Iaconis

Hospitality Director Copain Wines

9.5

One of the hottest winemakers in Burgundy right now- this was amazing stuff.

One of the hottest winemakers in Burgundy right now- this was amazing stuff.

Jan 22nd, 2015