Piccini

Riserva Brunello di Montalcino

9.019 ratings
-no pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Владимир Иванов

тень от вина: тело слабое, аромат непродолжительный и простой; послевкусие короткое, цвет в старое вино. за 10 лет вино ушло в минус, развития никакого, но пить можно.

тень от вина: тело слабое, аромат непродолжительный и простой; послевкусие короткое, цвет в старое вино. за 10 лет вино ушло в минус, развития никакого, но пить можно.

Feb 28th, 2022
Kapyrick Wine

V06. Very good. Soft olive and cedar nose. Rich, tary , black berry and cherry fruit. Dry, chewy, mocha finish. Nicely balanced. Enjoyable.

V06. Very good. Soft olive and cedar nose. Rich, tary , black berry and cherry fruit. Dry, chewy, mocha finish. Nicely balanced. Enjoyable.

Jan 25th, 2020
Keith Ward

Amazing! Brunello Di Montalcino at its best. Attacks the pallet on the front end and amazing tobacco, leather and dried fruit notes. Finish lasts forever!!

Amazing! Brunello Di Montalcino at its best. Attacks the pallet on the front end and amazing tobacco, leather and dried fruit notes. Finish lasts forever!!

Dec 1st, 2017
Abigail Morgan

Dry red. Hearty and rich in flavour.

Dry red. Hearty and rich in flavour.

Nov 10th, 2017
MaryLou Tyler

Rich. Let it breathe to fully appreciate!

Rich. Let it breathe to fully appreciate!

Jan 29th, 2016
Brax Z
9.8

Awesome! But not sure if I can find it again!

Awesome! But not sure if I can find it again!

Nov 21st, 2014
MASAHIRO KAYAMA

MASAHIRO had this 6 months ago

MASAHIRO had this 6 months ago

Oct 23rd, 2023
Cory Smith

Cory had this 3 years ago

Cory had this 3 years ago

May 5th, 2021
Mark Mcconkey

Mark had this 6 years ago

Mark had this 6 years ago

Jul 12th, 2018
Andrew Bedworth

Andrew had this 6 years ago

Andrew had this 6 years ago

Mar 11th, 2018