Soft nose, like a bakery shop. Cherry pie, fresh baked bread, tart raspberry, tarragon, a little anise, black olive, wet earth; explosive palate, everything on the nose with good acid and soft tannins. Really beautiful. Always one of my favorites.
Soft nose, like a bakery shop. Cherry pie, fresh baked bread, tart raspberry, tarragon, a little anise, black olive, wet earth; explosive palate, everything on the nose with good acid and soft tannins. Really beautiful. Always one of my favorites.
Jan 14th, 2022
Green pyrazines early reveal carmenere, opening up to cool climate cab savory/herbaceous ness. Great food wine.
Green pyrazines early reveal carmenere, opening up to cool climate cab savory/herbaceous ness. Great food wine.
1 person found it helpfulJan 9th, 2015
Brooding and this could use decanting. It's surely more giving in time. Now it's pent-up with moderately firm tannins and determinedly vigorous black fruit. Still, the whole package is harmonious and there's oodles of delightful savoriness.
Brooding and this could use decanting. It's surely more giving in time. Now it's pent-up with moderately firm tannins and determinedly vigorous black fruit. Still, the whole package is harmonious and there's oodles of delightful savoriness.
May 19th, 2016
Berici, Vicenza, Veneto, Italy
