Valley of the Moon

Cuvée La Luna Sonoma County Red Blend

9.118 ratings
8.61 pro ratings
Sonoma County, California, USA
Cabernet Franc, Malbec, Merlot, Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Hard Cheese, Exotic Spices, Baking Spices, Herbs, Chicken, Turkey, Soft Cheese, Beans & Peas, Duck, Blue Cheese
Top Notes For
Meghan Letters

Nice fruit still!

Nice fruit still!

Apr 19th, 2014
Luis Arguero (@winefromAtoZ)

Valley of the Moon ‘Cuvée de la Luna’ 2006: Medium-bodied. Light tannins. Mild acidity. Intense aromas of dark fruits with palate flavors of blackberry, dark cherry, vanilla, earth & oak. Medium-dry finish. Consisting of 59% Cabernet Sauvignon, 33% Merlot, 4% Malbec, 4% Cabernet Franc & 2% Petite Verdot, this Cabernet Sauvignon blend displayed great balance and profound fruit flavors. It was deliciously smooth; 1.5L of Sonoma County liquid goodness! All in all, an elegantly aged, Bordeaux-style red blend that shined great throughout the evening. Cheers🍷

Valley of the Moon ‘Cuvée de la Luna’ 2006: Medium-bodied. Light tannins. Mild acidity. Intense aromas of dark fruits with palate flavors of blackberry, dark cherry, vanilla, earth & oak. Medium-dry finish. Consisting of 59% Cabernet Sauvignon, 33% Merlot, 4% Malbec, 4% Cabernet Franc & 2% Petite Verdot, this Cabernet Sauvignon blend displayed great balance and profound fruit flavors. It was deliciously smooth; 1.5L of Sonoma County liquid goodness! All in all, an elegantly aged, Bordeaux-style red blend that shined great throughout the evening. Cheers🍷

Nov 7th, 2022
Alejandra

Drank this at thanksgiving dinner with Kelly

Drank this at thanksgiving dinner with Kelly

Nov 27th, 2015
Chris Coughlin

Fantastic.

Fantastic.

Jul 26th, 2015
Kim C.
9.0

It's a dark red wine with berry and plum note. Little bit of tannins. Good pairing with red meat

It's a dark red wine with berry and plum note. Little bit of tannins. Good pairing with red meat

Jul 17th, 2015
Martha McKune

Love this vintner. Great dry red but not too heavy.

Love this vintner. Great dry red but not too heavy.

Aug 30th, 2014
Amy Anderson

Loving this!!!

Loving this!!!

Jul 26th, 2014
Copernicat Now

No barnyard. Gooooood

No barnyard. Gooooood

Jul 14th, 2013
Copernicat Now

Very, very special blend from 2002

Very, very special blend from 2002

Jul 14th, 2013
Luis Arguero (@winefromAtoZ)

Luis had this 7 years ago

Luis had this 7 years ago

Nov 19th, 2016