Goosecross Cellars
State Lane Vineyard Cabernet Sauvignon
Napa Valley, California, USA
It is time for my #FridayCabernetfix.
Dark ruby in color with a wide reddish rim.
Nice nose of cedar, licorice, cola, Indian spices, chocolates and tobacco.
Medium plus in body with medium acidity.
Dry on the palate with currants, plums, cooked cherries, cedar, spices, light vanilla, tobacco, peppercorn, espresso, eucalyptus, light vegetables and herbs.
Long finish with fine grained tannins and tangy raspberries.
This 4 year old Cabernet Sauvignon from Yountville is already delicious. Fruit forward and elegant. Soft and smooth.
Showing nice complexity. Still young but already enjoyable even by itself.
Good right out of the bottle, and better after an hour in the decanter. A good quality wine.
Will continue to age nicely in the next 10 years. This Single Vineyard has good potential to become a 94 +point wine.
A good sipping wine that will pair nicely with a big piece of steak.
A blend of 97% Cabernet Sauvignon and 3% Petit Verdot. Aged for 19 months in (55% new) French Oak barrels. Only 7,200 bottles made.
14.5% alcohol by volume.
92 points.
$90.
It is time for my #FridayCabernetfix.
Dark ruby in color with a wide reddish rim.
Nice nose of cedar, licorice, cola, Indian spices, chocolates and tobacco.
Medium plus in body with medium acidity.
Dry on the palate with currants, plums, cooked cherries, cedar, spices, light vanilla, tobacco, peppercorn, espresso, eucalyptus, light vegetables and herbs.
Long finish with fine grained tannins and tangy raspberries.
This 4 year old Cabernet Sauvignon from Yountville is already delicious. Fruit forward and elegant. Soft and smooth.
Showing nice complexity. Still young but already enjoyable even by itself.
Good right out of the bottle, and better after an hour in the decanter. A good quality wine.
Will continue to age nicely in the next 10 years. This Single Vineyard has good potential to become a 94 +point wine.
A good sipping wine that will pair nicely with a big piece of steak.
A blend of 97% Cabernet Sauvignon and 3% Petit Verdot. Aged for 19 months in (55% new) French Oak barrels. Only 7,200 bottles made.
14.5% alcohol by volume.
92 points.
$90.
Enjoyed. Nice nose of the gate. Deep ruby red. Dark cherry, hints of fig jam. Soft finish.
Enjoyed. Nice nose of the gate. Deep ruby red. Dark cherry, hints of fig jam. Soft finish.
May 25th, 2018
Color is between a medium ruby and medium purple. Nose of blackberry, black pepper, and vanilla. Mouthfeel is medium to full-bodied with great balance of fruit and acidity. Very dry. A long finish with a kiss of oak.
Color is between a medium ruby and medium purple. Nose of blackberry, black pepper, and vanilla. Mouthfeel is medium to full-bodied with great balance of fruit and acidity. Very dry. A long finish with a kiss of oak.
1 person found it helpfulDec 2nd, 2017At Goosecross winery and vineyards in Yountville - a wonderful hidden gem if a winery just off the beaten path in Yountville featuring some wonderful whites - the Chenin Blanc is wonderful - as well as some very nice reds Syrah & Cab.
At Goosecross winery and vineyards in Yountville - a wonderful hidden gem if a winery just off the beaten path in Yountville featuring some wonderful whites - the Chenin Blanc is wonderful - as well as some very nice reds Syrah & Cab.
Oct 23rd, 2013Nice big bold wine. Cherry, fig, black pepper, some considerable tannins. Full on the palate.
Nice big bold wine. Cherry, fig, black pepper, some considerable tannins. Full on the palate.
Dec 26th, 2021
Tannic, powerful, young and unbalanced
Tannic, powerful, young and unbalanced
Nov 12th, 2019
Jammy, without that big cab kick in the teeth
Jammy, without that big cab kick in the teeth
Jun 11th, 2018
Fantastic straight out of the chute. Lush fruit with a velvety mouthfeel. Succulent dark fruits with mint, clove, and herbs.
Fantastic straight out of the chute. Lush fruit with a velvety mouthfeel. Succulent dark fruits with mint, clove, and herbs.
Dec 30th, 2017Full of flavor. More complex than I anticipated with a nice, long finish.
Full of flavor. More complex than I anticipated with a nice, long finish.
Jun 2nd, 2017