Black cherry, raspberry preserves, licorice, current, plum and oak. Full-bodied and velvety tannins.
Black cherry, raspberry preserves, licorice, current, plum and oak. Full-bodied and velvety tannins.
Oct 14th, 2023Cherry, raspberry, currant, blackberry, mossy earth and oak. Medium-bodied and soft tannins.
Cherry, raspberry, currant, blackberry, mossy earth and oak. Medium-bodied and soft tannins.
Sep 29th, 2022Gorgeous. In a beautiful spot right now. All well integrated and balanced. Tastes the way wine should taste.
Gorgeous. In a beautiful spot right now. All well integrated and balanced. Tastes the way wine should taste.
Dec 14th, 2018Brunello the way we like it. Very consistent with previous vintages.
Brunello the way we like it. Very consistent with previous vintages.
Aug 24th, 2018Very nice Brunello. Ripe, good structure. Perfect with a nice Italian meal.
Very nice Brunello. Ripe, good structure. Perfect with a nice Italian meal.
Mar 2nd, 2018Subdued notes of dried cherry, loam, leather. Dry and supple on the palate with cedar spiced plum and cherry racing to a finish that soars. Medium bodied expression of Sangiovese.
Subdued notes of dried cherry, loam, leather. Dry and supple on the palate with cedar spiced plum and cherry racing to a finish that soars. Medium bodied expression of Sangiovese.
2 people found it helpfulMay 18th, 2014Delicious! And even more so because I am at Osteria La Cantinetta, Firenze. 12/16/17: found the wine as no. 20 on WS top 100 '17 list, 96pts.
Delicious! And even more so because I am at Osteria La Cantinetta, Firenze. 12/16/17: found the wine as no. 20 on WS top 100 '17 list, 96pts.
1 person found it helpfulJul 23rd, 2017Kyle had this 8 years ago
Kyle had this 8 years ago
1 person found it helpfulJun 28th, 2016Soooo plummy, cool dark berries, loads of soft licorice, a lick of leather
Soooo plummy, cool dark berries, loads of soft licorice, a lick of leather
1 person found it helpfulJan 17th, 2016Fantastisk
1 person found it helpfulSep 20th, 2014