Ransom

Reds Rogue Valley Red Bordeaux Blend

8.620 ratings

8.91 pro ratings

Rogue Valley, Southern Oregon, Oregon, USA

Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Hard Cheese, Exotic Spices, Baking Spices, Herbs, Chicken, Turkey, Soft Cheese, Beans & Peas, Duck, Blue Cheese

Top Notes For

Sara Nelson-Carlson

8.9

Great red fruit and pepper with cumin nose. Palate gives to the red cherries and spice.

Great red fruit and pepper with cumin nose. Palate gives to the red cherries and spice.

1 person found it helpfulJul 15th, 2015

8.6

Notes of cherry and spices

Notes of cherry and spices

Jul 14th, 2019

8.1

Fruiter than anticipated but still pleasantly smooth.

Fruiter than anticipated but still pleasantly smooth.

Jan 2nd, 2018

8.6

Damn fine table wine

Damn fine table wine

Mar 4th, 2016

9.0

My first Oregon cab franc. Succulent layers of deep dark fruit with a hint of barnyard funk. Slight essence of cumin and Moroccan spices. More fruit-forward than French cab francs, but this is an interesting new world interpretation. Nice use of oak makes it feel like an older vintage. 90pts

My first Oregon cab franc. Succulent layers of deep dark fruit with a hint of barnyard funk. Slight essence of cumin and Moroccan spices. More fruit-forward than French cab francs, but this is an interesting new world interpretation. Nice use of oak makes it feel like an older vintage. 90pts

Jan 17th, 2016

7.0

Dark, citrus and bold... Needs food

Dark, citrus and bold... Needs food

Dec 13th, 2015

Chelsey Johnson

8.5

Plush and pleasant.

Plush and pleasant.

Nov 1st, 2014

8.1

What's better.. Ehh, or meh?

What's better.. Ehh, or meh?

Sep 14th, 2014

9.2

Rob had this 6 years ago

Rob had this 6 years ago

Mar 31st, 2018

8.2

Sean had this 7 years ago

Sean had this 7 years ago

Dec 24th, 2016