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Iron Horse Vineyards

Brut X Chardonnay - Pinot Noir Sparkling Blend

9.2128 ratings
9.022 pro ratings
Green Valley, Sonoma County, California, USA
Pinot Noir, Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa

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Iron Horse VineyardsGreen Valley, Sonoma CountyPinot Noir
Top Notes For
Nate Wall

Winemaker at Troon Vineyard

8.4

More fruit forward than Champ, less yeasty and brioche, but balanced dosage, and pretty nice.

More fruit forward than Champ, less yeasty and brioche, but balanced dosage, and pretty nice.

Oct 8th, 2020
Kai Wright
9.1

🤗 #highfallutin2019

🤗 #highfallutin2019

Oct 13th, 2019
Jeff Lander
9.0

Nice and dry. Apple and a hint of strawberry. Crisp. Good finish. Wanted some yeast notes that were not there.

Nice and dry. Apple and a hint of strawberry. Crisp. Good finish. Wanted some yeast notes that were not there.

Jan 2nd, 2018
Erin Callahan

Social Media and Tasting Room Manager Red Car Wine

9.3

Always my favorite from Iron Horse

Always my favorite from Iron Horse

Feb 14th, 2017
R. Addison Wehrfritz
8.8

a little sharp

a little sharp

Nov 24th, 2016
Lauren Vance

Buyer Whole Foods Market Oakland

9.0

Dry as a bone. Zero RS. Crisp, clean, and deserves raw oysters.

Dry as a bone. Zero RS. Crisp, clean, and deserves raw oysters.

Apr 10th, 2016
Ryan Brazell

Rise Over Run

9.0

Solid

Solid

Apr 6th, 2016
Nick Finarelli
9.2

Love it like my humor...super dry. New kid in town.

Love it like my humor...super dry. New kid in town.

Jan 26th, 2016
Courtney Cochran

Sommelier/Host hiptastes.com

9.1

#autolysis sometimes I just want to tell you: THANK YOU for your yeasty, bread-y handshake, your reassuring weight and warmth. That you give my favorite sparkling wines their winking depth and exotic lilt: MERCI.

This one:
Shortbread brûlée, just picked peach, copper penny, kiwi, wet hay. Palate: high minus acid, haughtiness (in a good way), apricot preserve and limeade jelly. Medium plus length, good times and happiness. *nice*

#autolysis sometimes I just want to tell you: THANK YOU for your yeasty, bread-y handshake, your reassuring weight and warmth. That you give my favorite sparkling wines their winking depth and exotic lilt: MERCI.

This one:
Shortbread brûlée, just picked peach, copper penny, kiwi, wet hay. Palate: high minus acid, haughtiness (in a good way), apricot preserve and limeade jelly. Medium plus length, good times and happiness. *nice*

Jul 17th, 2015
Jay Kline
9.0

Tasted alongside a Perrier-Jouët NV. This has a lighter body; less rich...but a little more verve.

Tasted alongside a Perrier-Jouët NV. This has a lighter body; less rich...but a little more verve.

Aug 17th, 2014