Goose Island Bourbon County Brand Stout

Brian Tuite

9.5

Ho Li Fuk! Soy sauce nose, dark chocolate mousse, wow!

May 21st, 2018

Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

9.2

So well made, but not in balance yet...time to go older!

Apr 11th, 2016

Bryant Bickel

9.7

2007 dark rich baking chocolate creme texture with a dark strap molasses, chocolate brownie, dark caramel. Lovely at a great spot. Mind blowing.

Oct 5th, 2015

Jacob Gragg

Sommelier Georgian Room at The Cloister Sea Island

9.6

Can't wait to see it in a few years, absolutely delicious now

Jan 20th, 2015

Matthew Steilen

9.1

Whoa!

Dec 24th, 2019

Brian Kelly

9.2

Chocolate and vanilla all day. Shocker, lots of bourbon notes. It actually tastes like a slightly boozier version of Founders Backwoods Bastard, despite being a stout and not a scotch ale. Will let this one age another year or two before I have the next bottle.

Dec 1st, 2019

Sean O'Donnell

9.5

Mmmnnn. Caramel, molasses mixed with the sweet burn of alcohol.

Feb 3rd, 2018

Peter Handel

9.6

Everything I love in beer - so good! Weight, depth, finish - so much flavor. Chocolate, bourbon, complexity - and the nose alone is worth the price of admission. Yum.

Nov 27th, 2017

Brian Kelly

9.4

Very smooth. Hot. But the extra years have speed it to mellow. Chocolate, roasted malts. A little vanilla. A nice BCS. I still prefer Founders KBS.

Aug 20th, 2017