Las Perdices

Tinamu Lujan De Cuyo Malbec Blend

9.119 ratings

9.71 pro ratings

Lujan De Cuyo, Mendoza, Cuyo, Argentina

Malbec, Cabernet Franc, Petit Verdot, Tannat

Tomato-Based, Beef, Potato, Venison, White Rice, Pork, Chili & Hot Spicy, Pungent Cheese, Salami & Prosciutto, Mushrooms, Pasta, Hard Cheese, Lamb, Onion, Shallot, Garlic, Exotic Spices, Baking Spices, Blue Cheese, Herbs, Soft Cheese, Chicken, Turkey, Duck, Onion, Beans & Peas

Top Notes For

9.3

Nice fruit with vanilla nose and fig finish. Easy drinking with or without food. Light tannins

Nice fruit with vanilla nose and fig finish. Easy drinking with or without food. Light tannins

Nov 11th, 2017

9.1

Dark and brooding, full bodied Malbec blend with an inky texture on the palate. Fig and blackberry and graphite with sharp tannins and pepper on the finish. Tightly wound up even after 30 minutes of decanting and sitting around for a while. A great wine nonetheless. Sipped it after dinner but would go great with grilled meat.

Dark and brooding, full bodied Malbec blend with an inky texture on the palate. Fig and blackberry and graphite with sharp tannins and pepper on the finish. Tightly wound up even after 30 minutes of decanting and sitting around for a while. A great wine nonetheless. Sipped it after dinner but would go great with grilled meat.

Apr 25th, 2016

Romeo Carnevalli

8.9

Malbec 60%, Cabernet Franc 25%, Petit Verdod 10%, Tannat 5%

Malbec 60%, Cabernet Franc 25%, Petit Verdod 10%, Tannat 5%

Feb 28th, 2016

8.6

Ok Wine, lacked character.

Ok Wine, lacked character.

Nov 7th, 2015

9.4

Nice

Nice

Mar 3rd, 2015

9.7

John had this 8 years ago

John had this 8 years ago

Apr 27th, 2016

9.4

Paulene had this 7 months ago

Paulene had this 7 months ago

Oct 8th, 2023

Rodrigo Bollat Montenegro

8.3

Rodrigo had this 2 years ago

Rodrigo had this 2 years ago

Aug 14th, 2022

9.2

Paulene had this 3 years ago

Paulene had this 3 years ago

Jun 27th, 2021

Alberto Briseno

9.5

Alberto had this 4 years ago

Alberto had this 4 years ago

Apr 12th, 2020