Poderi Aldo Conterno

Gran Bussia Barolo Nebbiolo

9.490 ratings

9.326 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

9.5

Great bottle. The ripeness and roundness of 2000 shows, but this was a pure, fresh, and long Barolo that just hitting its stride. Fantastic stuff.

Great bottle. The ripeness and roundness of 2000 shows, but this was a pure, fresh, and long Barolo that just hitting its stride. Fantastic stuff.

Nov 18th, 2018

9.5

Night 1 of the Fall WNH event in San Antonio. What a killer start to the extended weekend, all courtesy to Shawn and Jennifer for hosting! Tonight was Italian wines.

Leave it to @Bill Bender to bring a 3L of this! Floral nose of roses and bright cherry. Vibrant. Muddled raspberries, tobacco, and candied cherries with violet. Drinking so well out of a double mag with tons of life in it. A top wine of the night!

Night 1 of the Fall WNH event in San Antonio. What a killer start to the extended weekend, all courtesy to Shawn and Jennifer for hosting! Tonight was Italian wines.

Leave it to @Bill Bender to bring a 3L of this! Floral nose of roses and bright cherry. Vibrant. Muddled raspberries, tobacco, and candied cherries with violet. Drinking so well out of a double mag with tons of life in it. A top wine of the night!

Nov 9th, 2018

9.1

Cherry and plum, with pretty fruit. Lush and vigorous.

Cherry and plum, with pretty fruit. Lush and vigorous.

Nov 2nd, 2018

Owner/Winemaker Myriad Cellars

9.2

Mike had this 8 years ago

Mike had this 8 years ago

1 person found it helpfulAug 31st, 2016

9.8

Godlike!

Godlike!

1 person found it helpfulApr 10th, 2016

Francesco Petroli

9.0

Non è la riserva

Non è la riserva

1 person found it helpfulApr 15th, 2014

9.6

Like a prize tuna at the Tokyo fish market, fat, rich, tasty and a bit fishy.

Like a prize tuna at the Tokyo fish market, fat, rich, tasty and a bit fishy.

Dec 14th, 2016

9.3

Spice, dark fruit, and violet nose, pepper, iodine, and tar on a big palate

Spice, dark fruit, and violet nose, pepper, iodine, and tar on a big palate

Sep 10th, 2016

Michael Housewright

Writer/Photographer Wine Enthusiast Magazine

9.6

Just damned near perfect. Will go another 15...easily

Just damned near perfect. Will go another 15...easily

Sep 3rd, 2016

Production La Subida, Aceto Sirk

9.6

Probably the best bottle of the night!!

Probably the best bottle of the night!!

Nov 25th, 2015