Franciscan Estate

Clos Reserve Napa Valley Cabernet Sauvignon

8.943 ratings

8.93 pro ratings

Napa Valley, California, USA

Cabernet Sauvignon

Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

Top Notes For

Marvin Velazquez

7.9

Harsh and sour

Harsh and sour

Dec 28th, 2021

9.3

2007 tasting great. Well balanced and smooth. Velvet texture. Chocolate and leather notes

2007 tasting great. Well balanced and smooth. Velvet texture. Chocolate and leather notes

Mar 8th, 2019

9.4

Amazing with Italian food and great friends

Amazing with Italian food and great friends

Jul 30th, 2016

9.2

This Clos Reserve really stood out to me. On the nose, earth, cherry, pepper, blackberry, and coffee. On the palate, medium plus tannins, tart cherry, chalky, ripe blackberry, and a mocha finish. #lifeisacabernet #winelife #winepuns #napavalleywines #bigredwines

This Clos Reserve really stood out to me. On the nose, earth, cherry, pepper, blackberry, and coffee. On the palate, medium plus tannins, tart cherry, chalky, ripe blackberry, and a mocha finish. #lifeisacabernet #winelife #winepuns #napavalleywines #bigredwines

Mar 14th, 2016

8.8

Black cherry and chocolate with a bit of tobacco and plum. A fun table wine with steak.

Black cherry and chocolate with a bit of tobacco and plum. A fun table wine with steak.

Mar 12th, 2016

9.5

Beautiful body, perfect combination of richness and complexity. So many aromas and a delicate palate.

Beautiful body, perfect combination of richness and complexity. So many aromas and a delicate palate.

Apr 24th, 2015

9.9

Very nice cherry and cocoa spice nice smooth finish

Very nice cherry and cocoa spice nice smooth finish

Feb 28th, 2015

9.2

Tobacco, cocoa & little spice

Tobacco, cocoa & little spice

Dec 30th, 2014

Martin Carvalho

8.4

Big tannins blend of many reds

Big tannins blend of many reds

May 16th, 2014

Kurt-Inge Eklund

8.9

Kurt-Inge had this 6 years ago

Kurt-Inge had this 6 years ago

Feb 11th, 2018