Domaine Michel Gros

Bourgogne Pinot Noir

8.933 ratings
9.15 pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Mark Eastom

Floral, spice, anise, underbrush, violets, mashed cherries, nice acidity and
med-minus tannin. Big fan.

Floral, spice, anise, underbrush, violets, mashed cherries, nice acidity and
med-minus tannin. Big fan.

1 person found it helpfulDec 26th, 2015
Helen M Gaydos

2010 sour cherry, lovely acidity and delicate body. Truly a great Tuesday night wine.

2010 sour cherry, lovely acidity and delicate body. Truly a great Tuesday night wine.

Oct 29th, 2014
Omar Lima

Waaay too young but can age for a good while since it was filled with massive acidity.. Unripe cherries sour almost

Waaay too young but can age for a good while since it was filled with massive acidity.. Unripe cherries sour almost

Jan 15th, 2014
Jason Erickson

Really good French Pinot at Marche on Bainbridge Island.

Really good French Pinot at Marche on Bainbridge Island.

Oct 29th, 2013
Josh Apaza

Hospitality VJB Vineyards

8.7

Tart cherry. Woodsy. Touch of bramble. Pretty pretty pretty good.

Tart cherry. Woodsy. Touch of bramble. Pretty pretty pretty good.

Nov 9th, 2012
E & K G

Dark ripe fruit given the vintage. Took a bit of time for the wine to open up. Some spice notes on the edges. Good regionals wine but felt a bit disjointed. At this price range though, I’m not complaining.

Dark ripe fruit given the vintage. Took a bit of time for the wine to open up. Some spice notes on the edges. Good regionals wine but felt a bit disjointed. At this price range though, I’m not complaining.

Dec 21st, 2020
Makoto Someya

Good aroma. Plum, raspberry, not too much balanced, comfortable acidity. Everybody said good! @1280, tatong - pane e vino, 191202-191206

Good aroma. Plum, raspberry, not too much balanced, comfortable acidity. Everybody said good! @1280, tatong - pane e vino, 191202-191206

Dec 3rd, 2019
Marc Miller

Well balanced. Delicious regional class.

Well balanced. Delicious regional class.

Apr 16th, 2017
Scott Stewart

Checking in on a wine that typically over-delivers

Checking in on a wine that typically over-delivers

Nov 19th, 2016
Chris Bordeaux

This wine is finally open for business! Best 2013 Bourgogne I've had so far.

This wine is finally open for business! Best 2013 Bourgogne I've had so far.

Apr 10th, 2016