Walter Scott

La Combe Verte Pinot Noir

9.1106 ratings
9.017 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
David Shaw

Purple, medium extracted pigment. Spearmint and blackberry aromas. Blueberry and licorice root, cola flavors. Fairly tannic finish, ageworthy

Purple, medium extracted pigment. Spearmint and blackberry aromas. Blueberry and licorice root, cola flavors. Fairly tannic finish, ageworthy

Dec 29th, 2023
David Shaw

Last bottle of vintage, see my tasting notes from 2019. Today, purple-red with light to moderate pigment extraction. Raspberry and black currant flavors with pomegranate-like tannin, acidity and flavor present. This wine is seed tannin-forward with length of flavor and moderate skin tannin finish. Aging well…

Last bottle of vintage, see my tasting notes from 2019. Today, purple-red with light to moderate pigment extraction. Raspberry and black currant flavors with pomegranate-like tannin, acidity and flavor present. This wine is seed tannin-forward with length of flavor and moderate skin tannin finish. Aging well…

Feb 7th, 2023
Casey Curbow

Sales Associate Windsor Wine Merchants

9.3

Thoughtful and expertly crafted Pinot noir. Burgundian inspiration yet so transparently Oregon. Seriously wow for the value. Can not wait to try some of the single site bottlings.

Thoughtful and expertly crafted Pinot noir. Burgundian inspiration yet so transparently Oregon. Seriously wow for the value. Can not wait to try some of the single site bottlings.

Oct 30th, 2020
David Shaw

Lightly extracted purple. Raspberry, briar and mint notes in nose. Blackberry, raspberry and mint-eucalyptus flavors, barrel smoke. Light to moderate skin astringency, slightly bitter.

Lightly extracted purple. Raspberry, briar and mint notes in nose. Blackberry, raspberry and mint-eucalyptus flavors, barrel smoke. Light to moderate skin astringency, slightly bitter.

Apr 6th, 2019
Kristin the Wine Girl

Light and earthy, cherries, tea leaves and rain. Perfect for this rainy afternoon. Cherry rain clouds in a glass!

Light and earthy, cherries, tea leaves and rain. Perfect for this rainy afternoon. Cherry rain clouds in a glass!

Feb 17th, 2019
Beau Carson

Still very young, but so pretty on the nose. Violets, roses, black cherry, and wet forest floor. Get it and sit in it for a few years!

Still very young, but so pretty on the nose. Violets, roses, black cherry, and wet forest floor. Get it and sit in it for a few years!

Aug 11th, 2017
Beau Carufel

Winemaker/Owner Random Wine Company

9.0

This good. This REALLY good.

This good. This REALLY good.

3 people found it helpfulDec 8th, 2013
Grand Cru Selections

#IPNC discovery! Really pure and elegant expression of Willamette PN. (30% new oak, 10 months in barrel, blend of Bieze, Clos des Oiseaux, Eola Springs, and Freedom Hill.)

#IPNC discovery! Really pure and elegant expression of Willamette PN. (30% new oak, 10 months in barrel, blend of Bieze, Clos des Oiseaux, Eola Springs, and Freedom Hill.)

2 people found it helpfulNov 22nd, 2014
Janae McDonough

Affordable and good!

Affordable and good!

2 people found it helpfulJan 22nd, 2014
David Shaw

1650 cases made. Light to moderately extracted purple-red, very good clarity. Raspberry butter and earth notes in nose. Raspberry and cherry flavors, citric acid on finish with a touch of lactic. Mild seed bitterness backbone. Mild skin astringency across tongue. Great value

1650 cases made. Light to moderately extracted purple-red, very good clarity. Raspberry butter and earth notes in nose. Raspberry and cherry flavors, citric acid on finish with a touch of lactic. Mild seed bitterness backbone. Mild skin astringency across tongue. Great value

1 person found it helpfulSep 1st, 2018