Dunn Vineyards

Howell Mountain Cabernet Sauvignon

9.32329 ratings
9.3686 pro ratings
Howell Mountain, Napa Valley, California, USA
Cabernet Sauvignon
Top Notes For
David Kline

Rim to rim color density. Red and black cherries poke through cedar and sweet tobacco on the nose with dark chocolate chunks, plum, prune and date, toasted sesame, cinnamon, rose petal, and cardamom. Chewy tannins that roll satin-smooth initially, then cassis, black currant and licorice flip the script. Graphite and blackberry frame dark chocolate and mocha-tobacco, oak and black bread.


#dunn #dunnvineyards #howellmountain #howell #napa #angwin #cabernet #cabernetsauvignon #cab #cabsauv #2014 #2014napa

Rim to rim color density. Red and black cherries poke through cedar and sweet tobacco on the nose with dark chocolate chunks, plum, prune and date, toasted sesame, cinnamon, rose petal, and cardamom. Chewy tannins that roll satin-smooth initially, then cassis, black currant and licorice flip the script. Graphite and blackberry frame dark chocolate and mocha-tobacco, oak and black bread.


#dunn #dunnvineyards #howellmountain #howell #napa #angwin #cabernet #cabernetsauvignon #cab #cabsauv #2014 #2014napa

Feb 4th, 2024
LM Segal

The most evolved and ready Dunn I’ve tasted, generous nose of red cherry and light cedar, Bordeaux-like palate, perfectly resolved after 30 mins and just pure silk. Asian spice, dark cherry, light cocoa. Several thought even better that the ‘05 Haut-Brion! I’d drink these now.

The most evolved and ready Dunn I’ve tasted, generous nose of red cherry and light cedar, Bordeaux-like palate, perfectly resolved after 30 mins and just pure silk. Asian spice, dark cherry, light cocoa. Several thought even better that the ‘05 Haut-Brion! I’d drink these now.

Dec 29th, 2023
Jeremy Shanker

Sommelier at RN74

9.6

Finally had a Dunn that was ready to drink! Pasilla, black currant, forest floor, black trumpet mushroom.

Finally had a Dunn that was ready to drink! Pasilla, black currant, forest floor, black trumpet mushroom.

Dec 29th, 2023
Ira Schwartz

Another gift from the somm table. Mature but definitely not old. Intense aromas of earth and tobacco notes joined by leather.
Smooth and caressing in the mouth. Just a little bit of brett that is smothered by flavors of cherries, , plums and minerals. This bottle would more than hold its own in a Bordeaux tasting

Another gift from the somm table. Mature but definitely not old. Intense aromas of earth and tobacco notes joined by leather.
Smooth and caressing in the mouth. Just a little bit of brett that is smothered by flavors of cherries, , plums and minerals. This bottle would more than hold its own in a Bordeaux tasting

Jun 11th, 2023
Joshua Fisher

Says ‘Sample’ Nice being neighbors with randy Dunn

Says ‘Sample’ Nice being neighbors with randy Dunn

May 14th, 2023
Severn Goodwin

Capitol Region Wine Collectors Club (WCC), CA Cabernet Pre-2000; 20 April 2023 at Fort Orange Club, Albany, NY

Capitol Region Wine Collectors Club (WCC), CA Cabernet Pre-2000; 20 April 2023 at Fort Orange Club, Albany, NY

Apr 21st, 2023
Garen Staglin

Finally ready to drink. Years to go.

Finally ready to drink. Years to go.

Dec 26th, 2022
Mike Saviage

Deep tawny color with a red, scarlet center. Opaque. Earthy nose with notes of red and black fruits, leather saddle, cuban cigar and some dry brush. Silky and smooth in the mouth. In a great spot.

Deep tawny color with a red, scarlet center. Opaque. Earthy nose with notes of red and black fruits, leather saddle, cuban cigar and some dry brush. Silky and smooth in the mouth. In a great spot.

Sep 26th, 2022
Al Shikoh

No formal notes.

No formal notes.

Sep 10th, 2022
Kevin Arndt

Specialist Grand Vin Colorado

9.2

Still going strong but happy I drank it now. A wine that is linear in texture, less viscous- think whole milk and not heavy cream. Fresh black olives, tart black currant and plum with leathery notes. Tannins are gripping but fine and integrated- no soft velvety micro-oxygenated tannin here. Structurally very pleasant and balanced.

Still going strong but happy I drank it now. A wine that is linear in texture, less viscous- think whole milk and not heavy cream. Fresh black olives, tart black currant and plum with leathery notes. Tannins are gripping but fine and integrated- no soft velvety micro-oxygenated tannin here. Structurally very pleasant and balanced.

Jul 30th, 2022