Hangtime Cellars

Force Canyon Vineyard Pinot Noir

8.915 ratings
8.61 pro ratings
Arroyo Seco, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Tripp Borstel

Guess I don't like really ripe fruit. Okay, but not for me.

Guess I don't like really ripe fruit. Okay, but not for me.

Feb 27th, 2017
Meg McCall

Hot tub wine.

Hot tub wine.

Jan 13th, 2017
Jack Bender

Tart berries abound. Light Pinot.

Tart berries abound. Light Pinot.

Nov 3rd, 2016
Colin Cahoon

Earthy nose. Cranberry and cedar. A tad thin and they could crank back the acid a little. Alcohol pushes through a little too much as well.

Earthy nose. Cranberry and cedar. A tad thin and they could crank back the acid a little. Alcohol pushes through a little too much as well.

May 5th, 2016
Colin Cahoon

Tart cranberry and cedar with a medium acid finish.

Tart cranberry and cedar with a medium acid finish.

Apr 7th, 2016
Nicholas Thiele

Silky smooth berries, clean velvety finish

Silky smooth berries, clean velvety finish

Aug 3rd, 2013
Katherine Lu

Delicious!!!

Delicious!!!

Jul 11th, 2013
Jordan Gianelli

Jordan had this 10 years ago

Jordan had this 10 years ago

Nov 3rd, 2013
Alan Imber

Alan had this 7 years ago

Alan had this 7 years ago

Aug 23rd, 2017
A Cossio

A had this 8 years ago

A had this 8 years ago

Apr 16th, 2016