WALT Wines
Shea Vineyard Oregon Pinot Noir
Oregon, USA
Ruby with fresh ripe berry fruit flavors with earthy floral notes. On the palate flavors of cherry, strawberry and blueberry with tea, spicy herb and floral notes. Fine tannins on long finish ending with fruit and sweet earthy mineral character, well balanced!
Ruby with fresh ripe berry fruit flavors with earthy floral notes. On the palate flavors of cherry, strawberry and blueberry with tea, spicy herb and floral notes. Fine tannins on long finish ending with fruit and sweet earthy mineral character, well balanced!
Based in Napa Valley, brand from Kathryn Hall focuses on Pinot Noir, features grapes from one of Oregon's best sites, Shea Vineyard, located Yamhill-Carlton AVA. Medium Ruby, delicious bouquet of berry fruit with floral and earthy notes. On the palate fresh strawberry and cherry flavors with sweet spice & earthy black tea tones. Fine soft tannins, long finish ending creamy with fruit, spice and mineral tones. Wow!
Based in Napa Valley, brand from Kathryn Hall focuses on Pinot Noir, features grapes from one of Oregon's best sites, Shea Vineyard, located Yamhill-Carlton AVA. Medium Ruby, delicious bouquet of berry fruit with floral and earthy notes. On the palate fresh strawberry and cherry flavors with sweet spice & earthy black tea tones. Fine soft tannins, long finish ending creamy with fruit, spice and mineral tones. Wow!
Aug 23rd, 2021I like it so much I had to try another bottle. Located in the heart of Sonoma, WALT sourcing Pinot Noir fruit from premiere appellations, this one from Shea Vineyard in Willamette Valley, Oregon. Deep Ruby, luscious bouquet of berry fruit with floral notes. On the palate fresh strawberry and cherry flavors with sweet spice & earthy black tea tones. Fine rich soft tannins, lingering finish bring forward fruit and mineral tones. A Wow wine!
I like it so much I had to try another bottle. Located in the heart of Sonoma, WALT sourcing Pinot Noir fruit from premiere appellations, this one from Shea Vineyard in Willamette Valley, Oregon. Deep Ruby, luscious bouquet of berry fruit with floral notes. On the palate fresh strawberry and cherry flavors with sweet spice & earthy black tea tones. Fine rich soft tannins, lingering finish bring forward fruit and mineral tones. A Wow wine!
Feb 16th, 2019Located in the heart of Sonoma, WALT sourcing Pinot Noir fruit from premiere appellations, this one from Shea Vineyard in Willamette Valley, Oregon. Deep Ruby, Nice bouquet of berry fruit and floral notes. On the palate strawberry and cherry flavors with sweet spice & earthy black tea tones. Fine rich soft tannins, lingering finish bring around fruit and mineral tones.
Located in the heart of Sonoma, WALT sourcing Pinot Noir fruit from premiere appellations, this one from Shea Vineyard in Willamette Valley, Oregon. Deep Ruby, Nice bouquet of berry fruit and floral notes. On the palate strawberry and cherry flavors with sweet spice & earthy black tea tones. Fine rich soft tannins, lingering finish bring around fruit and mineral tones.
Dec 24th, 2018
Gorgeous Pinot with Oregonian restraint that really tastes more like a burgundy than anything I’ve had from OR before. Delicate and balanced dark red berry, rhubarb & tobacco on the nose. Very elegant wine.
Gorgeous Pinot with Oregonian restraint that really tastes more like a burgundy than anything I’ve had from OR before. Delicate and balanced dark red berry, rhubarb & tobacco on the nose. Very elegant wine.
Jun 7th, 2018
More restraint than other pinots I've had from Walt, warm cranberry fruit but more acid would be nice.
More restraint than other pinots I've had from Walt, warm cranberry fruit but more acid would be nice.
Apr 21st, 2018Over produced; to delicate for the amount of new oak used.
Over produced; to delicate for the amount of new oak used.
May 11th, 2016
Light Pinot with a little earth character, great with Chinese-style roast pork belly. Like a Burgundy.
Light Pinot with a little earth character, great with Chinese-style roast pork belly. Like a Burgundy.
May 20th, 2020