Under ripe? White pepper into green. None of the feral, floral, meaty minerality that I was hoping for.
My duck ragu was a knockout, this wine not so much
Under ripe? White pepper into green. None of the feral, floral, meaty minerality that I was hoping for.
My duck ragu was a knockout, this wine not so much
Jan 26th, 20152003 Lovely nose, dark red body that is moderately full & complex with some tannins that will take a few years to integrate & with a moderate complex aftertaste.
2003 Lovely nose, dark red body that is moderately full & complex with some tannins that will take a few years to integrate & with a moderate complex aftertaste.
Mar 21st, 2018I enjoyed this the first night, popped and poured. Beautiful nose. Two nights later I expected it to be wonderful but if anything it's a little more harsh.
I enjoyed this the first night, popped and poured. Beautiful nose. Two nights later I expected it to be wonderful but if anything it's a little more harsh.
Feb 19th, 2016