Circa

Pinot Grigio

8.516 ratings
-no pro ratings
Veneto, Italy
Pinot Grigio
White Fish, Goat & Feta Cheese, Cheddar & Gruyere, Potato, Pasta, Herbs, Meaty & Oily Fish, Chili & Hot Spicy, Salads & Greens, Squash & Root Vegetables, Mushrooms, Tomato-Based, White Rice, Beans & Peas, Nuts & Seeds, Soft Cheese, Shellfish, Crab & Lobster, Duck, Oyster, Mussel, Clam, Chicken, Pungent Cheese, Onion, Shallot, Garlic, Turkey, Shellfish, Oyster, Onion
Top Notes For
Brett Vanderbrook

2013 vintage, which wasn't an option. Lemon and wet stone on the nose. More fruit/less acid on the palate. Kind of a candied lemon peel quality with a little zippiness. Not bad at all for a $10 bottle!

2013 vintage, which wasn't an option. Lemon and wet stone on the nose. More fruit/less acid on the palate. Kind of a candied lemon peel quality with a little zippiness. Not bad at all for a $10 bottle!

1 person found it helpfulNov 5th, 2014
Paula Romano

Enjoyable Pinot Grigio. Light, refreshing and slight citrus. Great with fish or a nice light salad.

Enjoyable Pinot Grigio. Light, refreshing and slight citrus. Great with fish or a nice light salad.

Jul 11th, 2019
Jenn Birchwhat

Not too sweet or dry. It’s chill - don’t go out of your way

Not too sweet or dry. It’s chill - don’t go out of your way

Mar 13th, 2019
Adam Usdan

Smooth, enjoyable nice balance. Not too deep and nice finish

Smooth, enjoyable nice balance. Not too deep and nice finish

May 24th, 2015
Jeannette Yu

Light but has a bit of a bite at the end

Light but has a bit of a bite at the end

Mar 20th, 2015
Dave Carey

My wife says she enjoys it but then again she puts ice in her wine :-)

My wife says she enjoys it but then again she puts ice in her wine :-)

Dec 29th, 2014
Jake Mulick

Jake had this 3 years ago

Jake had this 3 years ago

Jul 22nd, 2021
Teresa Liao

Teresa had this 7 years ago

Teresa had this 7 years ago

Jun 18th, 2017
S Hwang

S had this 7 years ago

S had this 7 years ago

Mar 12th, 2017
Nancy Chiu

Nancy had this 7 years ago

Nancy had this 7 years ago

Dec 19th, 2016